Parkside Bakery nutrition facts

1 Parkside Bakery products with label nutrition data. On average they contain 351 kcal, 22,8 g of sugars and 5,3 g of protein per 100 g. Most are in pains.

FoodCaloriesProteinCarbsFat
Corn Bread 351 5,3 g 49,1 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.