Oriel nutrition facts
11 Oriel products with label nutrition data. On average they contain 422 kcal, 43,5 g of sugars and 5,6 g of protein per 100 g. Most are in cakes-cupcakes-snack-cakes, couvertures de confitures, de gelées et de fruits and cookies-biscuits.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate With Cocount Rugelach | 429 | 6,1 g | 58,3 g | 21,5 g |
| Baking And Halva Spreading | 525 | 7,5 g | 65 g | 27,5 g |
| Chocolate Babka, Chocolat | 434 | 3,6 g | 57,8 g | 19,3 g |
| Dates Spread | 300 | 7,5 g | 80 g | 0 g |
| Haroset | 300 | 5 g | 70 g | 2,5 g |
| Orange Cake, Orange | 467 | 3,3 g | 60 g | 20 g |
| Silan Natural Dates Syrup | 333 | 0 g | 81 g | 0 g |
| Strawberry Cake, Fraises | 444 | 4,4 g | 64,4 g | 11,1 g |
| Strawberry Strudel Cookies, Strawberry Strudel | 467 | 3,3 g | 60 g | 23,3 g |
| Sweet Peanut Candy Bars, Sweet Peanut | 471 | 17,6 g | 47,1 g | 29,4 g |
| Vanilla Coconut Cake, Vanilla Coconut | 467 | 3,3 g | 56,7 g | 26,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.