Odense nutrition facts
7 Odense products with label nutrition data. On average they contain 458 kcal, 45,5 g of sugars and 7,6 g of protein per 100 g. Most are in baking additives & extracts, soupes et sauces and autres aliments.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Almond Paste, Amandes | 462 | 10,3 g | 53,8 g | 23,1 g |
| Coconut Almond Paste | 462 | 10,3 g | 46,2 g | 25,6 g |
| Ekte Marsipan | 464 | 11 g | 44 g | 26 g |
| Marzipan Almond Candy Dough, Marzipan | 436 | 5,1 g | 69,2 g | 15,4 g |
| Odense, chocolate almond paste | 449 | 10,3 g | 46,2 g | 23,1 g |
| Lakrids Sauce | 304 | 0,4 g | 74 g | 0,01 g |
| mjölkchoklad hard topping | 631 | 5,9 g | 38 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.