Mountain Top Bakery nutrition facts
1 Mountain Top Bakery products with label nutrition data. On average they contain 360 kcal, 44 g of sugars and 4 g of protein per 100 g. Most are in soupes et sauces.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Dipped Macaroon | 360 | 4 g | 48 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.