Les Fermes G.N.C. nutrition facts
1 Les Fermes G.N.C. products with label nutrition data. On average they contain 111 kcal, 1,2 g of sugars and 5,3 g of protein per 100 g. Most are in ail.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Québec Garlic | 111 | 5,3 g | 18,6 g | 0,25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.