La Vangadizza nutrition facts
9 La Vangadizza products with label nutrition data. On average they contain 117 kcal, 1,1 g of sugars and 1,8 g of protein per 100 g. Most are in aliments à base de légumes, tomates séchées and aliments à base de plantes en conserve.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Olive Bella Cerignola in salamoia | 150 | 0 g | 3,3 g | 16,7 g |
| Antipasto del contadino | 114 | 1,6 g | 5,5 g | 9 g |
| Carciofini conditi in olio di girasole | 93 | 2,8 g | 3,9 g | 5,6 g |
| Melanzane condite in olio di girasole | 115 | 0,7 g | 8,2 g | 8,3 g |
| Misto Bosco in olio di girasole | 62 | 2 g | 0,3 g | 5,2 g |
| Olive Giganti Denocciolate In Salamoia | 119 | 1,2 g | 1,1 g | 11,7 g |
| Olive verdi giganti in salamoia | 119 | 1,2 g | 1,1 g | 11,7 g |
| Pomodori secchi | 222 | 5 g | 18,1 g | 13,2 g |
| Risintavola | 63 | 1,4 g | 6,2 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.