Jerry’s Bakery nutrition facts
1 Jerry’s Bakery products with label nutrition data. On average they contain 275 kcal and 9,8 g of protein per 100 g. Most are in pain et produits cuits au four.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hard Roll White 6 Count | 275 | 9,8 g | 54,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.