Haricots rouges nutrition facts
1 Haricots rouges products with label nutrition data. On average they contain 295 kcal, 2,8 g of sugars and 22 g of protein per 100 g. Most are in haricots rouges séchés.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rote Kidney Bohnen | 295 | 22 g | 37 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.