Fruty nutrition facts
1 Fruty products with label nutrition data. On average they contain 123 kcal, 27,7 g of sugars and 0 g of protein per 100 g. Most are in sucres et desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugary Pulp Mango | 123 | 0 g | 30 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.