Fig Food Co. nutrition facts
9 Fig Food Co. products with label nutrition data. On average they contain 62 kcal, 1,3 g of sugars and 3,3 g of protein per 100 g. Most are in soupes en conserve, haricots communs en conserve and soupes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chickpea, tomato & thyme soup, légèrement salé | 73 | 2,9 g | 11 g | 2,5 g |
| Creamy Mushroom Soup | 41 | 2 g | 4,5 g | 1,8 g |
| Organic Cannellini Beans | 77 | 5,4 g | 13,8 g | 0 g |
| Organic Chickpeas | 85 | 4,6 g | 13,8 g | 1,5 g |
| Organic Pinto Beans | 77 | 4,6 g | 14,6 g | 0 g |
| Split pea & potato soup, légèrement salé | 53 | 2,9 g | 9 g | 0,82 g |
| Tuscan white bean soup | 61 | 2,9 g | 9,8 g | 1,2 g |
| Umbrian Lentil Soup | 61 | 3,3 g | 10,2 g | 1,2 g |
| Wondrous tomato soup, légèrement salé | 33 | 0,82 g | 4,5 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.