Dungog Barrington bakery nutrition facts
2 Dungog Barrington bakery products with label nutrition data. On average they contain 203 kcal, 2 g of sugars and 5,8 g of protein per 100 g. Most are in pain et produits cuits au four and autres aliments.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| White Hi Top | 167 | 4,8 g | 32,8 g | 1,5 g |
| Multigrain bread | 239 | 6,9 g | 46,9 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.