Carioca Food nutrition facts
2 Carioca Food products with label nutrition data. On average they contain 569 kcal, 22,9 g of sugars and 17,7 g of protein per 100 g. Most are in noix de cajou and gebrannte mandeln.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gebrannte Mandeln | 590 | 14,7 g | 42,8 g | 37,5 g |
| Anacardio alla cipolla | 547 | 20,7 g | 26 g | 42,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.