Calata de Mari nutrition facts
3 Calata de Mari products with label nutrition data. On average they contain 267 kcal, 0 g of sugars and 23 g of protein per 100 g. Most are in thon en conserve.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tonno | 198 | 29 g | 0 g | 8,2 g |
| Tonno all'olio di girasole | 228 | 21 g | 0 g | 16 g |
| Tonno all'olio di semi di girasole | 374 | 19 g | 0 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.