Barn Laid nutrition facts
7 Barn Laid products with label nutrition data. On average they contain 140 kcal, 0,26 g of sugars and 12 g of protein per 100 g. Most are in produits laitiers et oeufs, gros œufs and oeufs de poulet.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Barn Laid 12 X Large Eggs | 142 | 12,2 g | 1,3 g | 9,9 g |
| Barn Laid Eggs | 143 | 12,2 g | 1,3 g | 9,9 g |
| Large Eggs | 123 | 10,6 g | 1,2 g | 8,6 g |
| Large Eggs | 142 | 12,2 g | 1,3 g | 9,9 g |
| 12 Cage Free Eggs | 142 | 12,2 g | 1,3 g | 9,9 g |
| Australian extra large Cage Free Eggs | 142 | 12,2 g | 1,3 g | 9,9 g |
| Egg x large 700 g | 142 | 12,2 g | 1,3 g | 9,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.