BaKing nutrition facts
1 BaKing products with label nutrition data. On average they contain 262 kcal, 4,5 g of sugars and 8,7 g of protein per 100 g. Most are in rouleaux de pain.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rosenbrötchen | 262 | 8,7 g | 51 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.