Abbotsford Farms nutrition facts
3 Abbotsford Farms products with label nutrition data. On average they contain 171 kcal, 1,1 g of sugars and 13,1 g of protein per 100 g. Most are in produits laitiers et oeufs, oeufs and eggs & egg substitutes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cage Free 100% Liquid Egg Whites | 54 | 10,9 g | 0 g | 0 g |
| Cage Free Peeled Hard Boiled Eggs | 156 | 13,3 g | 2,2 g | 11,1 g |
| Liquid Egg Yolks | 304 | 15,2 g | 0 g | 26,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.