yaourt style balkan
Packaged product Other Foods irrésistible
Yaourt style balkan contains 63 kcal per 100 g. A serving, 175 g (175 g) provides about 110 kcal.
Roughly 41% of its calories come from fat, with 33% from carbohydrates and 26% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 217 kcal per 100 g across 1,672 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62.9 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 55.2 mg | 2% |
| Total carbohydrates L | 5.1 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 4.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
| Vitamin A L | 51.4 µg | 6% |
| Calcium L | 114 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 33%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gbelow the median for other foods (median 6.6 g)
- Sugars4.6 gabove the median for other foods (median 3 g)
- Fat2.9 gin the lowest quarter of other foods (median 15.8 g)
- Saturated fat1.7 gin the lowest quarter of other foods (median 9.1 g)
- Sodium55.2 mgbelow the median for other foods (median 96 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- irrésistible
- Barcode
- 0059749953863
- Quantity
- 650g
- Label serving
- 175 g
- Category
- Dairies
- Packaging
- fresh
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT ÉCRÉMÉ, CREME SUBSTANCES LAITIER MODIFIÉES CULTURE BACTERIEN ACTIVE CONTIENT DU LAIT. 2038633 2985-212-16-00
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Latte beldì intero (tappo celeste) Centrale del Latte di Brescia | 63 | 3 g | 4.9 g | 3.5 g |
| Leche entera alimerka | 63 | 3 g | 4.7 g | 3.6 g |
| Latte Intero in Brick 1 lt Fattorie donna Giulia | 63 | 3.3 g | 4.7 g | 3.6 g |
| Ab-mjólk Arna | 63 | 3.4 g | 3.7 g | 3.9 g |
| Γαλα καθε μερα Μεβγαλ | 63 | 3.2 g | 4.7 g | 3.5 g |
| Leche rio natura | 63 | 3 g | 4.6 g | 3.6 g |
| Premiata cappuccineria Centrale del Latte di Brescia | 63 | 3 g | 4.9 g | 3.5 g |
| Boni jogurt. Nápoj active broskev Boni | 63 | 2.8 g | 11 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0059749953863. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.