yaourt style balkan
Packaged product Other Foods irrésistible
Yaourt style balkan contains 63 kcal per 100 g. A serving, 175 g (175 g) provides about 110 kcal.
Roughly 41% of its calories come from fat, with 33% from carbohydrates and 26% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 127 kcal per 100 g across 46 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62.9 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 55.2 mg | 2% |
| Total carbohydrates L | 5.1 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 4.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
| Vitamin A L | 51.4 µg | 6% |
| Calcium L | 114 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 33%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gbelow the median for other foods (median 5.6 g)
- Sugars4.6 gbelow the median for other foods (median 4.7 g)
- Fat2.9 gbelow the median for other foods (median 7.1 g)
- Saturated fat1.7 gbelow the median for other foods (median 2.8 g)
- Sodium55.2 mgbelow the median for other foods (median 63.3 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- irrésistible
- Barcode
- 0059749953863
- Quantity
- 650g
- Label serving
- 175 g
- Category
- Dairies
- Packaging
- fresh
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT ÉCRÉMÉ, CREME SUBSTANCES LAITIER MODIFIÉES CULTURE BACTERIEN ACTIVE CONTIENT DU LAIT. 2038633 2985-212-16-00
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ab-mjólk Arna | 63 | 3.4 g | 3.7 g | 3.9 g |
| Shot probiotique Activia | 65 | 3.2 g | 9.7 g | 1.6 g |
| Boisson lactée banane Milbona | 66 | 10.6 g | 5.5 g | 0.2 g |
| Mélange de crème et de lait pour café 5% Québon | 67 | 2.7 g | 6.7 g | 6.7 g |
| Queso batido 180gr Milbona | 67 | 12.4 g | 3.3 g | 0.4 g |
| Yogur High Protein Coco LIDL | 72 | 10 g | 6.3 g | 0.6 g |
| Lait sans lactose Saputo | 52 | 3.6 g | 4.8 g | 2 g |
| Lait 2% chalifoux | 52 | 3.6 g | 4.8 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in yaourt style balkan?
100 g of yaourt style balkan has 63 kcal. Serving, 175 g (175 g): about 110 kcal.
How much protein is in yaourt style balkan?
Yaourt style balkan contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 7 g in serving, 175 g (175 g). About 26% of its calories come from protein. Compared with other other foods, that is below the median (median 5.6 g).
How many carbs are in yaourt style balkan?
Yaourt style balkan has 5.1 g of total carbohydrates per 100 g, including 0 g of fiber and 4.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in yaourt style balkan?
Yaourt style balkan contains 2.9 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).
How much sodium is in yaourt style balkan?
100 g contains 55.2 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059749953863. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.