Yake Kefir with granola

Packaged product Breakfast Cereals Yale

Yake Kefir with granola contains 126 kcal per 100 g. A serving, 1 portion, 180 g (180 g) provides about 227 kcal.

Roughly 56% of its calories come from carbohydrates, with 29% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in breakfast cereals on FoodFactly, where the median is 403 kcal per 100 g across 10,724 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yake Kefir with granola by Yale, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
126kcal per 100 g
4.7 gprotein
17.4 gcarbohydrates
4 gfat
227kcal in serving, 1 portion, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 4 g 5%
Saturated fat L 1.3 g 7%
Sodium L 39 mg 2%
Total carbohydrates L 17.4 g 6%
Dietary fiber not reported
Total sugars L 10.2 g
Added sugars L 15.9 g 32%
Protein L 4.7 g 9%
Calcium L 120 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 56%Fat: 29%126kcal / 100 g
  • Protein 15%
  • Carbohydrates 56%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%

Nutritional insights

  • Protein4.7 gin the lowest quarter of breakfast cereals (median 9.4 g)
  • Sugars10.2 gin the lowest quarter of breakfast cereals (median 17.8 g)
  • Fat4 gin the lowest quarter of breakfast cereals (median 11.8 g)
  • Saturated fat1.3 gbelow the median for breakfast cereals (median 2.1 g)
  • Sodium39 mgin the lowest quarter of breakfast cereals (median 136 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yale
Barcode
5036589256991
Label serving
1 portion (180 g)
Category
Breakfast Cereals
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk, oat granola, sugar, rapeseed oil, rice syrup, honey, sugar, blueberries, maize starch, lemon juice, natural flavourings, concentrated lemon juice

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarRapeseed (canola) oilHoney

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5036589256991. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Yake Kefir with granola?

100 g of Yake Kefir with granola has 126 kcal. Serving, 1 portion, 180 g (180 g): about 227 kcal.

How much protein is in Yake Kefir with granola?

Yake Kefir with granola contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 8.5 g in serving, 1 portion, 180 g (180 g). About 15% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 9.4 g).

How many carbs are in Yake Kefir with granola?

Yake Kefir with granola has 17.4 g of total carbohydrates per 100 g, including 10.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yake Kefir with granola?

Yake Kefir with granola contains 4 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Yake Kefir with granola?

100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.