Worcester sauce
Packaged product Soups and Sauces lea and Perrins
Worcester sauce contains 90 kcal per 100 g.
Roughly 95% of its calories come from carbohydrates, with 2% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
100 g provides 37% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 89.7 kcal | |
| Total fat L | 0.17 g | 0.2% |
| Saturated fat L | 0.025 g | 0.1% |
| Cholesterol L | 1.8 mg | 0.6% |
| Sodium L | 1,123 mg | 49% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 0.068 g | 0.2% |
| Total sugars L | 17.5 g | |
| Added sugars L | 17 g | 34% |
| Protein L | 0.32 g | 0.6% |
| Vitamin A L | 0.93 µg | 0.1% |
| Vitamin C L | 0.42 mg | 0.5% |
| Vitamin D L | 0.16 µg | 0.8% |
| Vitamin E L | 0.012 mg | 0.1% |
| Thiamin (B1) L | 0.002 mg | 0.1% |
| Riboflavin (B2) L | 0.008 mg | 0.6% |
| Niacin (B3) L | 0.19 mg | 1% |
| Pantothenic acid (B5) L | 0.016 mg | 0.3% |
| Vitamin B6 L | 0.006 mg | 0.4% |
| Folate (B9) L | 0.41 µg | 0.1% |
| Vitamin B12 L | 0.009 µg | 0.4% |
| Calcium L | 9.6 mg | 0.7% |
| Iron L | 0.35 mg | 2% |
| Magnesium L | 10.6 mg | 3% |
| Phosphorus L | 18 mg | 1% |
| Potassium L | 55.9 mg | 1% |
| Zinc L | 0.048 mg | 0.4% |
| Copper L | 0.018 mg | 2% |
| Manganese L | 0.13 mg | 6% |
| Selenium L | 1.3 µg | 2% |
| Iodine L | 55.7 µg | 37% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 95%
- Fat 2%
- Alcohol 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.32 gin the lowest quarter of soups and sauces (median 2.1 g)
- Fiber0.068 gbelow the median for soups and sauces (median 1 g)
- Sugars17.5 gin the top quarter of soups and sauces (median 3.6 g)
- Fat0.17 gin the lowest quarter of soups and sauces (median 2.9 g)
- Saturated fat0.025 gbelow the median for soups and sauces (median 0.8 g)
- Sodium1,123 mgin the top quarter of soups and sauces (median 424 mg)
- Protein per 100 kcal0.36 gprotein density, useful for comparing foods with different calorie levels
- Water73.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.001 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.73 µg |
|---|
Other components (2)
| Water L | 73.4 g |
|---|---|
| Alcohol L | 0.15 g |
Product details
- Brand
- lea and Perrins
- Barcode
- 5000111004183
- Quantity
- 290
- Category
- Lea and Perrins Worcestershire sauce
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Worcester sauce?
100 g of Worcester sauce has 90 kcal.
How much protein is in Worcester sauce?
Worcester sauce contains 0.32 g of protein per 100 g (0.6% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.1 g).
How many carbs are in Worcester sauce?
Worcester sauce has 18 g of total carbohydrates per 100 g, including 0.068 g of fiber and 17.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Worcester sauce?
Worcester sauce contains 0.17 g of fat per 100 g, of which 0.025 g is saturated (0.1% of the Daily Value).
What vitamins and minerals does Worcester sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (37% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Worcester sauce?
100 g contains 1,123 mg of sodium, 49% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000111004183. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.