Wicked Gud Noodles
Packaged product Grains and Pasta Wicked Gud
Wicked Gud Noodles contains 467 kcal per 100 g. A serving, 1 portion, 69 g (69 g) provides about 322 kcal.
Roughly 57% of its calories come from carbohydrates, with 35% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 380 kcal per 100 g across 2,050 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 18.3 g | 23% |
| Saturated fat L | 4.9 g | 24% |
| Trans fat L | 0.1 g | |
| Cholesterol L | 1 mg | 0.3% |
| Sodium L | 835 mg | 36% |
| Total carbohydrates L | 67.6 g | 25% |
| Dietary fiber L | 7.6 g | 27% |
| Total sugars L | 3.8 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 57%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of grains and pasta (median 7.9 g)
- Fiber7.6 gin the top quarter of grains and pasta (median 2 g)
- Sugars3.8 gabove the median for grains and pasta (median 2.2 g)
- Fat18.3 gabove the median for grains and pasta (median 11.9 g)
- Saturated fat4.9 gabove the median for grains and pasta (median 4.5 g)
- Sodium835 mgbelow the median for grains and pasta (median 843 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wicked Gud
- Barcode
- 8908017962088
- Label serving
- 1 portion (69 g)
- Category
- Instant noodles
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Made with the goodness oats, lentils & brown rice: Whole Wheat Flour (Atta) 65.9%, Split Moong Beans Flour (Moong Dal) 8%, Oats Flour 6%, Brown Rice Flour 5.5%, Wheat Gluten, Tapioca Starch, Jowar Flour, Salt, Stabilizer (Xanthan Gum). Seasoning: Spices & condiments (Coriander, fennel, cumin, bay leaf, cinnamon, red chilli, black cardamom, mace, onion, ginger, garlic, dry mango, black pepper, clove), sugar, iodized salt, rice starch, oregano, tomato powder, corn flour, soy sauce powder, yeast extract and hydrolyzed vegetable protein.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceOatsSaltCinnamonOnionGarlicSugarTomato
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|---|---|---|---|---|
| Mama Oriental Style Instant Noodles Shrimp Flavour (Tom Yum) Mama | 467 | 8.3 g | 63.3 g | 20 g |
| Special Chicken Instant Noodles Indomie Instant Noodles | 467 | 10.7 g | 64 g | 18.7 g |
| Laska singapura flavour koka | 467 | 10 g | 55.6 g | 22.2 g |
| Mi Sedaap Mi Sedaap | 467 | 10 g | 63.3 g | 18.9 g |
| Fini-Mini Noodles Chicken Taste Fini-Mini | 467 | 8.5 g | 62.7 g | 22.7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8908017962088. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.