Wholemeal Wheat Bread

Packaged product Meals and Dishes Gardenia

Wholemeal Wheat Bread contains 278 kcal per 100 g. A serving, 64 g (64 g) provides about 178 kcal.

Roughly 74% of its calories come from carbohydrates, with 16% from protein and 10% from fat (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 75% of the Daily Value for Folate (B9), 39% of the Daily Value for Thiamin (B1) and 34% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

278kcal per 100 g
10.9 gprotein
51.6 gcarbohydrates
3.1 gfat
178kcal in serving, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 278 kcal
Total fat L 3.1 g 4%
Saturated fat L 1.6 g 8%
Cholesterol L 1.6 mg 0.5%
Sodium L 408 mg 18%
Total carbohydrates L 51.6 g 19%
Dietary fiber L 6.3 g 22%
Total sugars not reported
Protein L 10.9 g 22%
Vitamin C L 2.3 mg3%
Vitamin D L 1.1 µg5%
Vitamin E L 5.2 mg34%
Thiamin (B1) L 0.47 mg39%
Riboflavin (B2) L 0.31 mg24%
Folate (B9) L 300 µg75%
Calcium L 176 mg14%
Iron L 2.6 mg15%
Zinc L 3.3 mg30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 74%Fat: 10%278kcal / 100 g
  • Protein 16%
  • Carbohydrates 74%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)75%Thiamin (B1)39%Vitamin E34%Zinc30%Riboflavin (B2)24%Iron15%Calcium14%Vitamin D5%Vitamin C3%

Nutritional insights

  • Protein10.9 gabove the median for meals and dishes (median 10 g)
  • Fiber6.3 gin the top quarter of meals and dishes (median 1.8 g)
  • Fat3.1 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat1.6 gbelow the median for meals and dishes (median 2.7 g)
  • Sodium408 mgbelow the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gardenia
Barcode
4806502729137
Label serving
64 g
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4806502729137. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wholemeal Wheat Bread?

100 g of Wholemeal Wheat Bread has 278 kcal. Serving, 64 g (64 g): about 178 kcal.

Is Wholemeal Wheat Bread high in protein?

Wholemeal Wheat Bread contains 10.9 g of protein per 100 g (22% of the 50 g Daily Value), or 7 g in serving, 64 g (64 g). About 16% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Wholemeal Wheat Bread?

Wholemeal Wheat Bread has 51.6 g of total carbohydrates per 100 g, including 6.3 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wholemeal Wheat Bread?

Wholemeal Wheat Bread contains 3.1 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

What vitamins and minerals does Wholemeal Wheat Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (75% DV), Thiamin (B1) (39% DV), Vitamin E (34% DV), zinc (30% DV) and Riboflavin (B2) (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wholemeal Wheat Bread?

100 g contains 408 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.