Whole Wheat English Muffins

Packaged product Bread and Baked Goods Wegmans

Whole Wheat English Muffins contains 183 kcal per 100 g. A serving, 71.0g, 71 g (71 g) provides about 130 kcal.

Roughly 70% of its calories come from carbohydrates, with 23% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 219 kcal per 100 g across 18 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whole Wheat English Muffins by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
183kcal per 100 g
11.3 gprotein
33.8 gcarbohydrates
1.4 gfat
130kcal in serving, 71.0g, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 183 kcal
Total fat L 1.4 g 2%
Saturated fat L 0 g 0%
Sodium L 380 mg 17%
Total carbohydrates L 33.8 g 12%
Dietary fiber L 5.6 g 20%
Total sugars L 1.4 g
Protein L 11.3 g 23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 70%Fat: 7%183kcal / 100 g
  • Protein 23%
  • Carbohydrates 70%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.3 gin the top quarter of bread and baked goods (median 10 g)
  • Fiber5.6 gbelow the median for bread and baked goods (median 5.7 g)
  • Sugars1.4 gin the lowest quarter of bread and baked goods (median 4.3 g)
  • Fat1.4 gin the lowest quarter of bread and baked goods (median 1.7 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.2 g)
  • Sodium380 mgabove the median for bread and baked goods (median 352 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
0077890544532
Label serving
71.0g (71 g)
Category
Whole-wheat English muffins
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Whole wheat english muffins Whole Foods Market 197 8.2 g 37.7 g 1.6 g
Whole wheat english muffin Franz 197 7.6 g 39.4 g 1.5 g
Whole Wheat English Muffins Franz Bakery 197 7.6 g 39.4 g 1.5 g
Muffins anglais complets x4 Auchan 205 12 g 33 g 1.6 g
100% Whole Wheat English Muffin Thomas' 211 8.8 g 40.4 g 1.8 g
Les muffins complets Franprix 213 10 g 38 g 0.9 g
Muffins complets Marque Repère 215 10 g 38 g 0.9 g
English Muffin Whole Wheat Bimbo 217 9.4 g 40 g 1.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0077890544532. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whole Wheat English Muffins?

100 g of Whole Wheat English Muffins has 183 kcal. Serving, 71.0g, 71 g (71 g): about 130 kcal.

Is Whole Wheat English Muffins high in protein?

Whole Wheat English Muffins contains 11.3 g of protein per 100 g (23% of the 50 g Daily Value), or 8 g in serving, 71.0g, 71 g (71 g). About 23% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 10 g).

How many carbs are in Whole Wheat English Muffins?

Whole Wheat English Muffins has 33.8 g of total carbohydrates per 100 g, including 5.6 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Wheat English Muffins?

Whole Wheat English Muffins contains 1.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Whole Wheat English Muffins?

100 g contains 380 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 9, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.