Waffles

Packaged product Bread and Baked Goods Kinnikinnick Foods Inc.

Waffles contains 284 kcal per 100 g.

Roughly 68% of its calories come from carbohydrates, with 28% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 452 kcal per 100 g across 761 products.

100 g provides 31% of the Daily Value for Niacin (B3), 28% of the Daily Value for manganese and 23% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Waffles by Kinnikinnick Foods Inc., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
284kcal per 100 g
2.7 gprotein
51.4 gcarbohydrates
9.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 284 kcal
Total fat L 9.5 g 12%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 554 mg 24%
Total carbohydrates L 51.4 g 19%
Dietary fiber L 5.4 g 19%
Total sugars L 8.1 g
Added sugars L 6.8 g 14%
Protein L 2.7 g 5%
Vitamin A L 0 µg0%
Vitamin C L 0.061 mg0.1%
Vitamin D L 0 µg0%
Vitamin E L 1.8 mg12%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.3 mg23%
Niacin (B3) L 5 mg31%
Pantothenic acid (B5) L 0.24 mg5%
Vitamin B6 L 0.033 mg2%
Folate (B9) L 68 µg17%
Vitamin B12 L 0 µg0%
Calcium L 176 mg14%
Iron L 1.5 mg8%
Magnesium L 28.1 mg7%
Phosphorus L 81.1 mg6%
Potassium L 189 mg4%
Zinc L 0.39 mg4%
Copper L 0.061 mg7%
Manganese L 0.64 mg28%
Selenium L 3.5 µg6%
Iodine L 2.6 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 68%Fat: 28%284kcal / 100 g
  • Protein 4%
  • Carbohydrates 68%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)31%Manganese28%Riboflavin (B2)23%Folate (B9)17%Calcium14%Vitamin E12%Iron8%Copper7%Magnesium7%Phosphorus6%

Nutritional insights

  • Protein2.7 gin the lowest quarter of bread and baked goods (median 6.4 g)
  • Fiber5.4 gin the top quarter of bread and baked goods (median 2 g)
  • Sugars8.1 gin the lowest quarter of bread and baked goods (median 29 g)
  • Fat9.5 gin the lowest quarter of bread and baked goods (median 21 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 8.7 g)
  • Sodium554 mgin the top quarter of bread and baked goods (median 296 mg)
  • Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
  • Water56.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L28.8 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L56.7 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 284 kcal284 kcal
Protein 2.7 g2.7 g
Carbohydrates 51.4 g51.4 g
Fat 9.5 g9.5 g
Fiber 0.92 g5.4 g
Sugars 8.1 g8.1 g
Sodium 556 mg554 mg

Product details

Brand
Kinnikinnick Foods Inc.
Barcode
0620133001950
Quantity
6
Category
Waffles
Packaging
Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Brown rice flour, Potato starch*, Canola oil*, Sugars (cane sugar, brown sugar*, dextrose*), Tapioca starch, White rice flour, Cellulose, Corn starch*, Chickpea flour, Sodium bicarbonate, Mono calcium phosphate, Pea fibre, Cream of tartar, Sodium acid pyrophosphate, Salt, Vitamin and mineral blend (niacin, iron, thiamine, riboflavin, folic acid), Modified cellulose, Natural flavour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceRapeseed (canola) oilSugarChickpeasSalt

Similar products

FoodCaloriesProteinCarbsFat
Waffles Waffle Shop 285 7.9 g 31.3 g 14.1 g
Griddle Waffles Griddle 283 12.8 g 23.8 g 14.5 g
Blueberry flavour waffles Compliments 286 5.7 g 41.4 g 11.4 g
Gauffre Bleuets Sans nom 286 7.1 g 42.9 g 10 g
Blueberry waffles Great Value 286 5.7 g 44.3 g 8.6 g
Blueberry flavoured waffles Great Value 286 5.7 g 44.3 g 8.6 g
Gauffres bleuets No Name 286 7.1 g 42.9 g 10 g
Flax Plus Waffles Nature's Path 286 5.7 g 42.9 g 11.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2666338. License: CC0 1.0 (U.S. public domain). Source record dated April 28, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0620133001950. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Waffles?

100 g of Waffles has 284 kcal.

How much protein is in Waffles?

Waffles contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 6.4 g).

How many carbs are in Waffles?

Waffles has 51.4 g of total carbohydrates per 100 g, including 5.4 g of fiber and 8.1 g of sugars.

How much fat is in Waffles?

Waffles contains 9.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Waffles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (31% DV), manganese (28% DV), Riboflavin (B2) (23% DV), Folate (B9) (17% DV) and calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Waffles?

100 g contains 554 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.