Vietnamese style pho soup bowl
Packaged product Soups and Sauces Annie Chun's
Vietnamese style pho soup bowl contains 179 kcal per 100 g. A serving, 1 bowl, 168 g (168 g) provides about 301 kcal.
Roughly 83% of its calories come from carbohydrates, with 12% from protein and 5% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 0.89 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 530 mg | 23% |
| Total carbohydrates L | 36.9 g | 13% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 4.2 g | |
| Added sugars L | 3 g | 6% |
| Protein L | 5.4 g | 11% |
| Vitamin A L | 18 µg | 2% |
| Vitamin C L | 1.4 mg | 2% |
| Vitamin D L | 1 µg | 5% |
| Calcium L | 12 mg | 0.9% |
| Iron L | 0.83 mg | 5% |
| Potassium L | 54 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 83%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.4 gin the top quarter of soups and sauces (median 2.4 g)
- Fiber3.6 gin the top quarter of soups and sauces (median 1 g)
- Sugars4.2 gin the top quarter of soups and sauces (median 1.7 g)
- Fat0.89 gbelow the median for soups and sauces (median 1.8 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.41 g)
- Sodium530 mgin the top quarter of soups and sauces (median 314 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 179 kcal | 179 kcal |
| Protein | 6 g | 5.4 g |
| Carbohydrates | 38.1 g | 36.9 g |
| Fat | 0.6 g | 0.89 g |
| Fiber | 3.6 g | 3.6 g |
| Sugars | 3 g | 4.2 g |
| Sodium | 536 mg | 530 mg |
Product details
- Brand
- Annie Chun's
- Barcode
- 0765667100110
- Label serving
- 1 BOWL (168 g)
- Category
- Soups
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Noodles: water, wheat flour, modified tapioca starch, salt, wheat gluten, lactic acid. soup base: water, dextrose, vegetable soup base (vegetables [carrots, celery, onion], cane sugar, yeast extract, salt, water, onion powder, corn starch, garlic powder, soybeans, potatoes, natural flavor, spices, alcohol), soy sauce (water, soybeans, wheat, salt, alcohol), *expeller-pressed canola oil, seasoning blend (onion, yeast extract, garlic), spices, molasses, salt, yeast extract, corn starch, garlic powder, natural flavor, xanthan gum. toppings: freeze dried green onion, dehydrated bok choy, potassium carbonate, dehydrated shiitake mushroom, dehydrated chili pepper flake, sugar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltRapeseed (canola) oilSugarYeastGarlicOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mexican style black bean soup Coles PerForm | 180 | 12.1 g | 15 g | 4.8 g |
| Cup Noodles - Soba Protein Chili Nissin | 180 | 8.2 g | 18 g | 6.8 g |
| Creole Gumbo Base blue runner | 178 | 2.5 g | 17 g | 11.9 g |
| Soupe Vermicelle Crabe Phu Gia Vifon 50G Vietnam Vifon | 181 | 1.3 g | 40 g | 1.7 g |
| Panera Bread, Low Fat All Natural Chicken Noodle Soup, Bowl Panera Bread | 177 | 14 g | 19 g | 5 g |
| steamed soup dumplings bibigo | 176 | 7.1 g | 20.6 g | 7.1 g |
| Classic mushroom stock More Than Gourmet | 182 | 9.1 g | 27.3 g | 0 g |
| Miso soup paste hot & spicy Clearspring | 183 | 7.4 g | 24 g | 3.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2666487. License: CC0 1.0 (U.S. public domain). Source record dated March 18, 2022. Imported November 6, 2026.
- Open Food Facts, record 0765667100110. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.