Viennese pork escalopes
Packaged product Meat Braemoor
Viennese pork escalopes contains 233 kcal per 100 g. A serving, 250 g (250 g) provides about 583 kcal.
Roughly 47% of its calories come from fat, with 28% from carbohydrates and 26% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 129 kcal per 100 g across 11 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 2.1 g | 11% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 1.9 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 15 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 28%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the lowest quarter of meat (median 21 g)
- Sugars1.9 gin the top quarter of meat (median 0.5 g)
- Fat12 gin the top quarter of meat (median 3.5 g)
- Saturated fat2.1 gabove the median for meat (median 1.8 g)
- Sodium360 mgabove the median for meat (median 71 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Braemoor
- Barcode
- 4056489436454
- Quantity
- 500g
- Label serving
- 250 g
- Category
- Pork ham escalope
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork 68%, Breadcrumb Coating (_Wheat_ Flour, _Wheat_ Starch, Salt, Yeast, Spices, Dried Citrus Fruit), Rapeseed Oil, Water, Salt, Glucose Syrup.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSaltGlucose syrupWheat flourYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grillades de porc marinées x4 Charculor | 153 | 17 g | 1 g | 9 g |
| Escalopes panées à l'Autrichienne Alpenfest style | 147 | 17 g | 13 g | 3 g |
| Escalope de porc Lidl | 141 | 21 g | 4 g | 6.3 g |
| Les Panés bien élevés de Porc Brocéliande | 135 | 17 g | 11 g | 2.3 g |
| Escalope de porc par 2 Leclerc | 129 | 21.5 g | 0 g | 4.8 g |
| Escalope de la cuisse de porc Bonvalle | 128 | 23 g | 1 g | 3.5 g |
| Escalopes de porc L'Étal du Boucher | 127 | 21 g | 0.5 g | 4.8 g |
| Escalope porc L’étal Du Marché (Lidl) | 111 | 21 g | 0 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489436454. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.