Vegan Shanghai Dumpling
Packaged product Meals and Dishes Macro Vegetarianx
Vegan Shanghai Dumpling contains 152 kcal per 100 g. A serving, 1 package, 340 g (340 g) provides about 517 kcal.
Roughly 56% of its calories come from carbohydrates, with 26% from fat and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.
100 g provides 17% of the Daily Value for Vitamin C, 16% of the Daily Value for calcium and 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 4.6 g | 6% |
| Saturated fat L | 0.76 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 162 mg | 7% |
| Total carbohydrates L | 22.2 g | 8% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 2 g | |
| Added sugars L | 1.8 g | 4% |
| Protein L | 7.1 g | 14% |
| Vitamin C L | 15.2 mg | 17% |
| Calcium L | 202 mg | 16% |
| Iron L | 2.3 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 56%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gbelow the median for meals and dishes (median 10 g)
- Fiber1.5 gbelow the median for meals and dishes (median 1.8 g)
- Sugars2 gbelow the median for meals and dishes (median 2.6 g)
- Fat4.6 gin the lowest quarter of meals and dishes (median 8.3 g)
- Saturated fat0.76 gin the lowest quarter of meals and dishes (median 2.7 g)
- Sodium162 mgin the lowest quarter of meals and dishes (median 433 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 1,770 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 147 kcal | 152 kcal |
| Protein | 5 g | 7.1 g |
| Carbohydrates | 24.7 g | 22.2 g |
| Fat | 3.2 g | 4.6 g |
| Fiber | 1.8 g | 1.5 g |
| Sugars | 1.8 g | 2 g |
| Sodium | 168 mg | 162 mg |
Product details
- Brand
- Macro Vegetarianx
- Barcode
- 0680314888848
- Label serving
- 1 package (340 g)
- Category
- Meals and Dishes
Ingredients
Organic whole wheat flour, organic unbleached wheat flour, organic cabbage, organic shiitake mushroom, organic crimini mushroom, organic scallions, organic parsley, organic sundried tomatoes, filtered water, organic ginger, sesame tahini, paprika, sea salt, spices, sesame oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOnionTomatoSalt
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|---|---|---|---|---|
| Lasagna Heinens | 152 | 9.8 g | 8.8 g | 8.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2076304. License: CC0 1.0 (U.S. public domain). Source record dated August 6, 2018. Imported November 6, 2026.
- Open Food Facts, record 0680314888848. License: ODbL 1.0 (Open Food Facts). Source record dated September 24, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.