Vanilla ice cream sandwiches
Packaged product Meals and Dishes Harris Teeter
Vanilla ice cream sandwiches contains 270 kcal per 100 g. A serving, 1 sandwich, 63 g (63 g) provides about 170 kcal.
Roughly 63% of its calories come from carbohydrates, with 30% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (276 kcal per 100 g).
100 g provides 11% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 9.5 g | 12% |
| Saturated fat L | 5.6 g | 28% |
| Trans fat L | 0 g | |
| Cholesterol L | 32 mg | 11% |
| Sodium L | 238 mg | 10% |
| Total carbohydrates L | 44.4 g | 16% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 20.6 g | |
| Protein L | 4.8 g | 10% |
| Vitamin A L | 95.1 µg | 11% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 95 mg | 7% |
| Iron L | 0.57 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 63%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.8 gabove the median for meals and dishes (median 4.3 g)
- Fiber1.6 gabove the median for meals and dishes (median 1.2 g)
- Sugars20.6 gin the lowest quarter of meals and dishes (median 23 g)
- Fat9.5 gbelow the median for meals and dishes (median 10 g)
- Saturated fat5.6 gin the lowest quarter of meals and dishes (median 7 g)
- Sodium238 mgin the top quarter of meals and dishes (median 104 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harris Teeter
- Barcode
- 0007203671372
- Label serving
- 1 SANDWICH (63 g)
- Category
- Ice cream sandwiches
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ice cream - milk, cream, sugar syrup, corn syrup, whey, buttermilk, maltodextrin, cellulose gel, mono - and diglycerides, guar gum, cellulose gum, locust bean gum, polysorbate 80, carrageenan, artificial flavor, sucralose. wafers - bleached wheat flour, sugar, caramel color, dextrose, palm oil, corn flour, cocoa, high fructose corn syrup, baking soda, modified corn starch, salt, mono - and diglycerides, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème glacée à la vanille en sandwich Migros | 270 | 4.4 g | 31 g | 14 g |
| Sandvitx Condis | 270 | 4.1 g | 40 g | 10 g |
| Ice cream sandwiches, vanilla Harris Teeter | 270 | 4.8 g | 44.4 g | 9.5 g |
| Ice cream sandwiches, vanilla Harris Teeter | 270 | 4.8 g | 44.4 g | 9.5 g |
| Sandvitcx Nata Bonpreu | 270 | 4.1 g | 40 g | 10 g |
| B-Happy Lobozzo | 270 | 5 g | 42 g | 9 g |
| Gelato biscotto Primia | 270 | 5.2 g | 42 g | 8.9 g |
| Biscotti vaniglia Migross | 270 | 5.2 g | 42 g | 6.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0007203671372. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.