How many calories are in Unwrapped Chicken Burrito?

100 g of Unwrapped Chicken Burrito has 115 kcal. Serving, 1 package, 269 g (269 g): about 310 kcal.

How much protein is in Unwrapped Chicken Burrito?

Unwrapped Chicken Burrito contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 20 g in serving, 1 package, 269 g (269 g). About 26% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 18.6 g).

How many carbs are in Unwrapped Chicken Burrito?

Unwrapped Chicken Burrito has 16 g of total carbohydrates per 100 g, including 1.5 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Unwrapped Chicken Burrito?

Unwrapped Chicken Burrito contains 2.2 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Unwrapped Chicken Burrito?

100 g contains 190 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Unwrapped Chicken Burrito

Packaged product Poultry Lean Cuisine

Unwrapped Chicken Burrito contains 115 kcal per 100 g. A serving, 1 package, 269 g (269 g) provides about 310 kcal.

Roughly 56% of its calories come from carbohydrates, with 26% from protein and 18% from fat (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 188 kcal per 100 g across 24 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

115kcal per 100 g

7.4 gprotein

16 gcarbohydrates

2.2 gfat

310kcal in serving, 1 package, 269 g (269 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	115 kcal
Total fat L	2.2 g	3%
Saturated fat L	1.1 g	6%
Trans fat L	0 g
Cholesterol L	16.7 mg	6%
Sodium L	190 mg	8%
Total carbohydrates L	16 g	6%
Dietary fiber L	1.5 g	5%
Total sugars L	1.9 g
Added sugars L	0 g	0%
Protein L	7.4 g	15%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Calcium L	66.9 mg	5%
Iron L	0.89 mg	5%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	227 mg	5%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 26%
Carbohydrates 56%
Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.4 gin the lowest quarter of poultry (median 18.6 g)
Fiber1.5 gin the top quarter of poultry (median 0.9 g)
Sugars1.9 gin the top quarter of poultry (median 0.58 g)
Fat2.2 gbelow the median for poultry (median 9 g)
Saturated fat1.1 gbelow the median for poultry (median 1.6 g)
Sodium190 mgbelow the median for poultry (median 272 mg)
Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0.37 g
Polyunsaturated fat L	0.19 g

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Product details

Brand: Lean Cuisine
Barcode: 0013800845801
Label serving: 1 package (269 g)
Category: Frozen chickens
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SAUCE: SKIM MILK, GREEN CHILES (GREEN CHILES, CITRIC ACID), WATER, TOMATILLOS (TOMATILLOS, CITRIC ACID), BUTTERMILK POWDER, GARLIC, SOUR CREAM (CULTURED CREAM, NONFAT MILK), MODIFIED FOOD STARCH, CILANTRO, CUMIN, LIME JUICE CONCENTRATE, SOYBEAN OIL, SALT, ANCHO CHILI PEPPER, POTASSIUM SALT. COOKED BROWN RICE (WATER, BROWN RICE). COOKED GRILLED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, MALTODEXTRIN, SALT). VEGETABLES: CORN, RED BELL PEPPERS, POBLANO CHILI PEPPERS. BLACK BEANS. MONTEREY JACK AND CHEDDAR CHEESE BLEND (MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR}]). CONTAINS: MILK, SOY.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Garlic Cream Salt Rice Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0013800845801. License: ODbL 1.0 (Open Food Facts). Source record dated May 13, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.