Unsmoked Gammon

Packaged product Meat Birchwood

Unsmoked Gammon contains 169 kcal per 100 g. A serving, 1 1, 100 g (100 g) provides about 169 kcal.

Roughly 54% of its calories come from protein, with 41% from fat and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 131 kcal per 100 g across 1,442 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Unsmoked Gammon by Birchwood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
169kcal per 100 g
22.9 gprotein
1.9 gcarbohydrates
7.7 gfat
169kcal in serving, 1 1, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 169 kcal
Total fat L 7.7 g 10%
Saturated fat L 3.1 g 16%
Sodium L 1,153 mg 50%
Total carbohydrates L 1.9 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 1.4 g
Protein L 22.9 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54%Carbohydrates: 5%Fat: 41%169kcal / 100 g
  • Protein 54%
  • Carbohydrates 5%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22.9 gabove the median for meat (median 20.4 g)
  • Sugars1.4 gin the top quarter of meat (median 0.5 g)
  • Fat7.7 gabove the median for meat (median 4.6 g)
  • Saturated fat3.1 gabove the median for meat (median 1.8 g)
  • Sodium1,153 mgabove the median for meat (median 889 mg)
  • Protein per 100 kcal13.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Birchwood
Barcode
4056489198963
Quantity
750 g
Label serving
1 1 (100 g)
Category
Hams
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bio Delikatess Lachsschinken Wiltmann 169 33 g 2 g 3 g
Pernil Cozido Cellier Alimentos 169 17 g 0.5 g 11 g
Jambon Migros bio 169 20 g 0.7 g 9.5 g
Organic Gloucestershire Ham Daylesford 170 24.6 g 1.3 g 7.4 g
Šunkový Salám Fine Life 170 14 g 2.6 g 12 g
Roasted Ham Albert Heijn 168 23 g 1 g 8 g
Prosciutto crudo light Lidl 168 32 g 0 g 4.5 g
Juleskinke Gilde 168 20 g 2.3 g 8.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4056489198963. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Unsmoked Gammon?

100 g of Unsmoked Gammon has 169 kcal. Serving, 1 1, 100 g (100 g): about 169 kcal.

Is Unsmoked Gammon high in protein?

Unsmoked Gammon contains 22.9 g of protein per 100 g (46% of the 50 g Daily Value), or 22.9 g in serving, 1 1, 100 g (100 g). About 54% of its calories come from protein. Compared with other meat, that is above the median (median 20.4 g).

How many carbs are in Unsmoked Gammon?

Unsmoked Gammon has 1.9 g of total carbohydrates per 100 g, including 0 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Unsmoked Gammon?

Unsmoked Gammon contains 7.7 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Unsmoked Gammon?

100 g contains 1,153 mg of sodium, 50% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.