How many calories are in Ube Boba cream pie?

100 g of Ube Boba cream pie has 303 kcal.

Is Ube Boba cream pie high in protein?

Ube Boba cream pie contains 20.5 g of protein per 100 g (41% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.4 g).

How many carbs are in Ube Boba cream pie?

Ube Boba cream pie has 40.2 g of total carbohydrates per 100 g, including 1.6 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ube Boba cream pie?

Ube Boba cream pie contains 14.8 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in Ube Boba cream pie?

100 g contains 102 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Ube Boba cream pie

Packaged product Sweets and Desserts President's Choice

Ube Boba cream pie contains 303 kcal per 100 g.

Roughly 43% of its calories come from carbohydrates, with 35% from fat and 22% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

303kcal per 100 g

20.5 gprotein

40.2 gcarbohydrates

14.8 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	303 kcal
Total fat L	14.8 g	19%
Saturated fat L	9 g	45%
Sodium L	102 mg	4%
Total carbohydrates L	40.2 g	15%
Dietary fiber L	1.6 g	6%
Total sugars L	27 g
Added sugars L	17.9 g	36%
Protein L	20.5 g	41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 22%
Carbohydrates 43%
Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein20.5 gin the top quarter of sweets and desserts (median 4.4 g)
Fiber1.6 gabove the median for sweets and desserts (median 1.4 g)
Sugars27 gbelow the median for sweets and desserts (median 31 g)
Fat14.8 gbelow the median for sweets and desserts (median 18 g)
Saturated fat9 gabove the median for sweets and desserts (median 6.7 g)
Sodium102 mgin the lowest quarter of sweets and desserts (median 254 mg)
Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: President's Choice
Barcode: 0060383060596
Category: Cakes
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, Sucres (sucre, lait concentré sucré, solides de sirop de maïs, jus de bleuet fait de concentré), Crème (crème, lait, carraghénine, mono - et diglycérides végétaux, gomme de cellulose, polysorbate 80, citrate de sodium), Chapelure graham (farine de blé enrichie, farine graham, sucre, huile de palme, glucose-fructose, mélasse verte, miel, sel, bicarbonate de sodium), Purée d'igname pourpre sucrée (igname pourpre, sucre), Huile de palme et de palme modifiée, Yogourt (lait écrémé, culture bactérienne, enzyme microbien, sorbate de potassium), Fécule de manioc modifiée, Noix de coco, Fécule de manioc, Poudre de lait écrémé, Arôme naturel, Poudre de lait de coco, Colorant caramel, Jus de carotte concentré, Acide citrique. Sel, Amidon de mais modifié, Gomme de cellulose, Gomme xanthane. Peut contenir : Noix, CEufs, Soya.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cream Salt Milk Wheat flour Palm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0060383060596. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.