Tuna Salad with Corn

Packaged product Fish and Seafood Heaven & Earth

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Tuna Salad with Corn contains 131 kcal per 100 g. A serving, 160 g (160 g) provides about 210 kcal.

Roughly 39% of its calories come from carbohydrates, with 34% from fat and 27% from protein (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 162 kcal per 100 g across 45 products.

100 g provides 89% of the Daily Value for Vitamin B12, 41% of the Daily Value for Niacin (B3) and 24% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tuna Salad with Corn by Heaven & Earth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
131kcal per 100 g
5.6 gprotein
8.1 gcarbohydrates
3.1 gfat
210kcal in serving, 160 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 131 kcal
Total fat L 3.1 g 4%
Saturated fat L 1.6 g 8%
Cholesterol L 19.3 mg 6%
Sodium L 170 mg 7%
Total carbohydrates L 8.1 g 3%
Dietary fiber L 1.4 g 5%
Total sugars L 1.3 g
Added sugars L 0 g 0%
Protein L 5.6 g 11%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 4.4 µg22%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.15 mg12%
Riboflavin (B2) L 0.097 mg7%
Niacin (B3) L 6.6 mg41%
Pantothenic acid (B5) L 0.5 mg10%
Vitamin B6 L 0.41 mg24%
Folate (B9) L 34.1 µg9%
Vitamin B12 L 2.1 µg89%
Choline L 0 mg0%
Calcium L 21.6 mg2%
Iron L 0.39 mg2%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 326 mg7%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 24.3 µg16%
Chloride L 270 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 39%Fat: 34%131kcal / 100 g
  • Protein 27%
  • Carbohydrates 39%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1289%Niacin (B3)41%Vitamin B624%Vitamin D22%Iodine16%Thiamin (B1)12%Chloride12%Pantothenic acid (B5)10%Folate (B9)9%Riboflavin (B2)7%

Nutritional insights

  • Protein5.6 gin the lowest quarter of fish and seafood (median 9.2 g)
  • Fiber1.4 gbelow the median for fish and seafood (median 1.4 g)
  • Sugars1.3 gin the lowest quarter of fish and seafood (median 1.9 g)
  • Fat3.1 gin the lowest quarter of fish and seafood (median 9.4 g)
  • Saturated fat1.6 gabove the median for fish and seafood (median 1.2 g)
  • Sodium170 mgin the lowest quarter of fish and seafood (median 360 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
  • Water59.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.5 g
Polyunsaturated fat L2.7 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.19 g
DHA (omega-3, 22:6 n-3) L0.61 g
ALA (omega-3, 18:3 n-3) L0.013 g
Linoleic acid (omega-6, 18:2) L2.1 g
Carotenoids (1)
Beta-carotene L497 µg
Other components (3)
Water L59.4 g
Alcohol L0.005 g
Caffeine L0 mg

Product details

Brand
Heaven & Earth
Barcode
0810487064217
Label serving
160 g
Category
Salads with fish
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Light Tuna (fish), Corn, Water, Carrot, Sunflower Oil, Red Pepper, Vinegar, Sugar, Salt, Spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilVinegarSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Tuna Salad Western-Style Great Value 130 10 g 16 g 9 g
Tuna salad with mixed veggies and mayo Queen of the coast 133 10.8 g 5 g 7.5 g
Tuna Salat Rewe To Go 134 5.3 g 6 g 9.4 g
tuna salad with quinoa & olive oil Clover Leaf 138 10 g 15 g 8.8 g
Salmon poke bowl RaKU 124 3.9 g 22 g 1.9 g
Tonijn Thon Chef Select 124 6.3 g 6.6 g 7.8 g
Tonijn Thon Perzik-Pêche Salade boni 123 4.7 g 9.8 g 6.9 g
Salade milanaise. (Ensalada Milanesa) Isabel 123 9 g 4.1 g 7.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0810487064217. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tuna Salad with Corn?

100 g of Tuna Salad with Corn has 131 kcal. Serving, 160 g (160 g): about 210 kcal.

How much protein is in Tuna Salad with Corn?

Tuna Salad with Corn contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 9 g in serving, 160 g (160 g). About 27% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 9.2 g).

How many carbs are in Tuna Salad with Corn?

Tuna Salad with Corn has 8.1 g of total carbohydrates per 100 g, including 1.4 g of fiber and 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tuna Salad with Corn?

Tuna Salad with Corn contains 3.1 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

What vitamins and minerals does Tuna Salad with Corn contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (89% DV), Niacin (B3) (41% DV), Vitamin B6 (24% DV), Vitamin D (22% DV) and iodine (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tuna Salad with Corn?

100 g contains 170 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.