Triple Choc Cookie Bites
Packaged product Sweets and Desserts Byron Bay Cookies
Triple Choc Cookie Bites contains 487 kcal per 100 g. A serving, 25 g (25 g) provides about 122 kcal.
Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (492 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 487 kcal | |
| Total fat L | 24.7 g | 32% |
| Saturated fat L | 16.2 g | 81% |
| Sodium L | 341 mg | 15% |
| Total carbohydrates L | 58.6 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 35.2 g | |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 49%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gbelow the median for sweets and desserts (median 6.5 g)
- Sugars35.2 gabove the median for sweets and desserts (median 31 g)
- Fat24.7 gabove the median for sweets and desserts (median 23.4 g)
- Saturated fat16.2 gin the top quarter of sweets and desserts (median 12 g)
- Sodium341 mgin the top quarter of sweets and desserts (median 200 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Byron Bay Cookies
- Barcode
- 9320391070026
- Quantity
- 100g
- Label serving
- 25 g
- Category
- Chocolate biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, white compound chocolate (18%) (sugar, vegetable fat, milk solids, emulsifiers [soy lecithin, 492], flavours), dark compound chocolate (18%) (sugar, vegetable fat [soy lecithin, 492], cocoa powder, milk solids, emulsifiers [soy lecithin, 476], flavour), butter, sugar, egg, cocoa powder (3%), cultured dextrose, maize starch, soy lecithin, salt, raising agent (sodium bicarbonate), flavour. Avg Quantity per 100g 2037k (487Cal) 6.4g 24.7g 16.2g Allergy Advice: for allergens, see ingredients in bold. May be present: tree nuts, peanuts, honey, sesame seeds.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Dinkel Spekulatius Vollmilch Dennree | 487 | 7 g | 56 g | 26 g |
| Chocominis MERCADONA | 487 | 6.4 g | 69 g | 20 g |
| Linzerstangerl S-Budget | 487 | 5.7 g | 58 g | 26 g |
| Crispy crepes Gavottes | 487 | 5.5 g | 67 g | 21 g |
| Cookies pepites chocolat et cacao Elibio | 487 | 6.7 g | 61 g | 23 g |
| Biscuit Tout Chocolat Bam&Co | 487 | 6 g | 62.6 g | 21.4 g |
| бисквити zero ванилия и шоколад без захар ΒΙΟΛΑΝΤΑ | 487 | 6.4 g | 58.2 g | 28.1 g |
| Les petits dej Pépites de chocolat bio Matatie | 487 | 6.1 g | 62 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9320391070026. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.