Traditional cheese thin crust pizza, cheese

Packaged product Meals and Dishes Edwardo's

Traditional cheese thin crust pizza, cheese contains 221 kcal per 100 g. A serving, 0.167 slice, 113 g (113 g) provides about 250 kcal.

Roughly 43% of its calories come from fat, with 33% from carbohydrates and 24% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).

100 g provides 27% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

221kcal per 100 g
13.3 gprotein
18.6 gcarbohydrates
10.6 gfat
250kcal in serving, 0.167 slice, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 10.6 g 14%
Saturated fat L 5.3 g 27%
Trans fat L 0 g
Cholesterol L 31 mg 10%
Sodium L 363 mg 16%
Total carbohydrates L 18.6 g 7%
Dietary fiber L 0.9 g 3%
Total sugars L 0.88 g
Protein L 13.3 g 27%
Vitamin A L 79.5 µg9%
Vitamin C L 4.2 mg5%
Calcium L 354 mg27%
Iron L 0.64 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 33%Fat: 43%221kcal / 100 g
  • Protein 24%
  • Carbohydrates 33%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium27%Vitamin A9%Vitamin C5%Iron4%

Nutritional insights

  • Protein13.3 gin the top quarter of meals and dishes (median 10 g)
  • Fiber0.9 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Sugars0.88 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Fat10.6 gabove the median for meals and dishes (median 8.9 g)
  • Saturated fat5.3 gin the top quarter of meals and dishes (median 3.7 g)
  • Sodium363 mgin the lowest quarter of meals and dishes (median 500 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L265 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 221 kcal221 kcal
Protein 13.3 g13.3 g
Carbohydrates 18.6 g18.6 g
Fat 10.6 g10.6 g
Fiber 0.9 g0.9 g
Sugars 0.88 g0.88 g
Sodium 363 mg363 mg

Product details

Brand
Edwardo's
Barcode
0643130101157
Label serving
0.167 SLICE (113 g)
Category
Pizzas
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crust: (wheat flour, water, palm oil, yeast, salt, calcium propionate, sugar, l-cysteine, and beta carotene). sauce: (vine ripened fresh peeled ground tomatoes, salt, calcium chloride, spices (salt, garlic, and spices) and soybean oil). mozzarella cheese: (pasteurized milk, cheese cultures, salt, enzymes). spice topping blend: parmesan cheese: (pasteurized milk, cheese cultures, salt, and enzymes), oregano.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilYeastSaltSugarWheat flourGarlicMilk

Similar products

FoodCaloriesProteinCarbsFat
Goat's cheese, artichoke, buffalo mozzarella, spinach & blank olives sourdough pizza Lidl 221 7.4 g 34 g 5.3 g
Pizza fermière Manosque 221 10.5 g 23.2 g 9.2 g
Pizza Mondo Italiano 221 8.2 g 30 g 7.2 g
Pizzarull Grandiosa 221 11 g 25 g 8 g
Pizza crousty cheese jambon fromage Carrefour 221 12 g 28 g 6.3 g
Traditional spinach & applewood bacon thin crust pizza, spinach & applewood bacon Edwardo's 221 12.4 g 18.6 g 11.5 g
Mystic Pizza, Ultimate Pepperoni Pizza Mystic Pizza Llc 221 7.1 g 24.7 g 9.1 g
Pizza Giulia Delhaize 221 9.5 g 27.2 g 7.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2067597. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0643130101157. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Traditional cheese thin crust pizza, cheese?

100 g of Traditional cheese thin crust pizza, cheese has 221 kcal. Serving, 0.167 slice, 113 g (113 g): about 250 kcal.

Is Traditional cheese thin crust pizza, cheese high in protein?

Traditional cheese thin crust pizza, cheese contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 15 g in serving, 0.167 slice, 113 g (113 g). About 24% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Traditional cheese thin crust pizza, cheese?

Traditional cheese thin crust pizza, cheese has 18.6 g of total carbohydrates per 100 g, including 0.9 g of fiber and 0.88 g of sugars.

How much fat is in Traditional cheese thin crust pizza, cheese?

Traditional cheese thin crust pizza, cheese contains 10.6 g of fat per 100 g, of which 5.3 g is saturated (27% of the Daily Value).

What vitamins and minerals does Traditional cheese thin crust pizza, cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Traditional cheese thin crust pizza, cheese?

100 g contains 363 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.