Tomato Basil
Packaged product Soups and Sauces PROGRESSO
Tomato Basil contains 61 kcal per 100 g. A serving, 1 cup, 244 g (244 g) provides about 149 kcal.
Roughly 75% of its calories come from carbohydrates, with 17% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 33 kcal per 100 g across 642 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 279 mg | 12% |
| Total carbohydrates L | 11.9 g | 4% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 5.7 g | |
| Protein L | 1.2 g | 2% |
| Vitamin C L | 2 mg | 2% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.3 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 75%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.2 gbelow the median for soups and sauces (median 1.7 g)
- Fiber0.8 gin the top quarter of soups and sauces (median 0 g)
- Sugars5.7 gin the top quarter of soups and sauces (median 0.42 g)
- Fat1.2 gabove the median for soups and sauces (median 0.4 g)
- Saturated fat0.2 gabove the median for soups and sauces (median 0 g)
- Sodium279 mgabove the median for soups and sauces (median 259 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.2 g |
|---|---|
| Polyunsaturated fat L | 0.61 g |
Other components (1)
| Vitamin A, IU L | 410 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 61.1 kcal | 61 kcal |
| Protein | 1.2 g | 1.2 g |
| Carbohydrates | 11.9 g | 11.9 g |
| Fat | 1.2 g | 1.2 g |
| Fiber | 0.8 g | 0.8 g |
| Sugars | 5.7 g | 5.7 g |
| Sodium | 279 mg | 279 mg |
Product details
- Brand
- PROGRESSO
- Barcode
- 0041196458213
- Label serving
- 1 cup
- Category
- Canned Soup
Ingredients
TOMATO PUREE, (WATER, TOMATO PASTE), WATER, SUGAR, CONTAINS LESS THAN 2% OF: CORN SYRUP SOLIDS, WHEAT FLOUR BLEACHED, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, POTASSIUM CHLORIDE, GARLIC POWDER, DRIED PARSLEY, BASIL, CITRIC ACID, ASCORBIC ACID, NATURAL FLAVOR, SOY LECITHIN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSugarWheat flourSaltGarlic
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|---|---|---|---|---|
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| Tom Yum Chicken Bone Broth, Tom Yum Chicken KETTLE & FIRE KETO | 61 | 2.5 g | 2 g | 4.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Basil?
100 g of Tomato Basil has 61 kcal. Serving, 1 cup, 244 g (244 g): about 149 kcal.
How much protein is in Tomato Basil?
Tomato Basil contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 3 g in serving, 1 cup, 244 g (244 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.7 g).
How many carbs are in Tomato Basil?
Tomato Basil has 11.9 g of total carbohydrates per 100 g, including 0.8 g of fiber and 5.7 g of sugars.
How much fat is in Tomato Basil?
Tomato Basil contains 1.2 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).
How much sodium is in Tomato Basil?
100 g contains 279 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 10, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041196458213. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 1631255. License: CC0 1.0 (U.S. public domain). Source record dated September 10, 2019. Imported November 6, 2026.
Last updated: . Source description: "TOMATO BASIL". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.