Tea, bubble: Nutrition Facts

Generic food Beverages

Tea, bubble contains 55 kcal per 100 g. A typical serving of 1 cup (240 g) provides about 132 kcal.

Roughly 75% of its calories come from carbohydrates, with 22% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in tea on FoodFactly, where the median is 2 kcal per 100 g across 45 foods.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

55kcal per 100 g
0.39 gprotein
10.4 gcarbohydrates
1.4 gfat
132kcal in 1 cup (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 55 kcal
Total fat C 1.4 g 2%
Saturated fat C 0.84 g 4%
Cholesterol C 4 mg 1%
Sodium C 9 mg 0.4%
Total carbohydrates C 10.4 g 4%
Dietary fiber C 0.1 g 0.4%
Total sugars C 3.5 g
Protein C 0.39 g 0.8%
Vitamin A C 12 µg1%
Vitamin C C 0.1 mg0.1%
Vitamin D C 0 µg0%
Vitamin E C 0.03 mg0.2%
Vitamin K C 0.2 µg0.2%
Thiamin (B1) C 0.004 mg0.3%
Riboflavin (B2) C 0.024 mg2%
Niacin (B3) C 0.013 mg0.1%
Vitamin B6 C 0.007 mg0.4%
Folate (B9) C 1 µg0.3%
Vitamin B12 C 0.02 µg0.8%
Choline C 2.3 mg0.4%
Calcium C 15 mg1%
Iron C 0.13 mg0.7%
Magnesium C 1 mg0.2%
Phosphorus C 12 mg1%
Potassium C 17 mg0.4%
Zinc C 0.06 mg0.5%
Copper C 0.003 mg0.3%
Selenium C 0.5 µg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 75%Fat: 22%55kcal / 100 g
  • Protein 3%
  • Carbohydrates 75%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)2%Vitamin A1%Calcium1%Phosphorus1%Selenium0.9%Vitamin B120.8%Iron0.7%Zinc0.5%Choline0.4%Vitamin B60.4%

Nutritional insights

  • Protein0.39 gin the top quarter of tea (median 0 g)
  • Fiber0.1 gin the top quarter of tea (median 0 g)
  • Sugars3.5 gabove the median for tea (median 0.02 g)
  • Fat1.4 gin the top quarter of tea (median 0 g)
  • Saturated fat0.84 gin the top quarter of tea (median 0 g)
  • Sodium9 mgin the top quarter of tea (median 3 mg)
  • Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
  • Water86.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.4 g
Polyunsaturated fat C0.067 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.056 g
SFA 4:0 C0.03 g
SFA 6:0 C0.024 g
SFA 8:0 C0.015 g
SFA 10:0 C0.036 g
SFA 12:0 C0.042 g
SFA 14:0 C0.14 g
SFA 16:0 C0.39 g
SFA 18:0 C0.15 g
MUFA 18:1 C0.35 g
PUFA 18:3 C0.005 g
PUFA 20:4 C0.002 g
MUFA 16:1 C0.03 g
PUFA 18:4 C0 g
MUFA 20:1 C0.002 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0.001 g
Carotenoids (6)
Beta-carotene C3 µg
Lycopene C0 µg
Lutein + zeaxanthin C0 µg
Retinol C11 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C86.2 g
Alcohol C0 g
Caffeine C8 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C1 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Tea

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Beverages, rice milk, unsweetened 47 0.28 g 9.2 g 0.97 g
Rice milk 47 0.28 g 9.2 g 0.97 g
Carrot juice, 100% 40 0.95 g 9.3 g 0.15 g
Cranberry juice, 100%, not a blend 32 0 g 7.3 g 0.34 g
Mimosa 64 0.43 g 6.5 g 0.18 g
Fruit smoothie, with whole fruit, non-dairy 60 1.5 g 11.6 g 1.1 g
Coffee, Latte, with non-dairy milk, flavored 40 0.94 g 6 g 1.3 g
Coffee, Latte, decaffeinated, with non-dairy milk, flavored 40 0.94 g 6 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in tea?

100 g of tea has 55 kcal. 1 cup (240 g): about 132 kcal. 1 fl oz (30 g): about 17 kcal. 1 item, any size (435 g): about 239 kcal.

How much protein is in tea?

Tea contains 0.39 g of protein per 100 g (0.8% of the 50 g Daily Value), or 0.94 g in 1 cup (240 g). About 3% of its calories come from protein. Compared with other tea, that is among the highest quarter (median 0 g).

How many carbs are in tea?

Tea has 10.4 g of total carbohydrates per 100 g, including 0.1 g of fiber and 3.5 g of sugars.

How much fat is in tea?

Tea contains 1.4 g of fat per 100 g, of which 0.84 g is saturated (4% of the Daily Value).

How much sodium is in tea?

100 g contains 9 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710508. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.