Calories in Tea, tundra, herb and laborador combination (Alaska Native)
Generic food Other Foods
Tea, tundra, herb and laborador combination (Alaska Native) contains 1 kcal per 100 g.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in american indian/alaska native foods on FoodFactly, where the median is 140 kcal per 100 g across 165 foods.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 1 kcal | |
| Total fat M | 0 g | 0% |
| Saturated fat M | 0 g | 0% |
| Cholesterol M | 0 mg | 0% |
| Sodium M | 132 mg | 6% |
| Total carbohydrates M | 0.2 g | 0.1% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein M | 0 g | 0% |
| Vitamin C M | 0.3 mg | 0.3% |
| Thiamin (B1) M | 0.01 mg | 0.8% |
| Riboflavin (B2) M | 0 mg | 0% |
| Niacin (B3) M | 0 mg | 0% |
| Pantothenic acid (B5) M | 0.01 mg | 0.2% |
| Vitamin B6 M | 0 mg | 0% |
| Folate (B9) M | 1 µg | 0.3% |
| Vitamin B12 M | 0 µg | 0% |
| Calcium M | 2 mg | 0.2% |
| Iron M | 0.08 mg | 0.4% |
| Magnesium M | 1 mg | 0.2% |
| Phosphorus M | 0 mg | 0% |
| Potassium M | 9 mg | 0.2% |
| Zinc M | 0.04 mg | 0.4% |
| Copper M | 0.02 mg | 2% |
| Manganese M | 0.04 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of american indian/alaska native foods (median 11.7 g)
- Fat0 gin the lowest quarter of american indian/alaska native foods (median 3.2 g)
- Saturated fat0 gin the lowest quarter of american indian/alaska native foods (median 0.97 g)
- Sodium132 mgin the top quarter of american indian/alaska native foods (median 52 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water99.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat M | 0 g |
|---|---|
| Polyunsaturated fat M | 0 g |
Individual fatty acids (2)
| Linoleic acid (omega-6, 18:2) M | 0 g |
|---|---|
| PUFA 18:3 M | 0 g |
Other components (5)
| Water M | 99.7 g |
|---|---|
| Ash C | 0.1 g |
| Energy C | 3 kJ |
| Vitamin A, IU M | 0 IU |
| Folate, food M | 1 µg |
Other forms of Tea
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tea, herbal, brewed, Hohoysi (Hopi) | 2 | 0.12 g | 0 g | 0.2 g |
| Tea, hot, leaf, black | 1 | 0 g | 0.3 g | 0 g |
| Tea, hot, leaf, black, decaffeinated | 1 | 0 g | 0.3 g | 0 g |
| Tea, hot, leaf, green | 1 | 0.22 g | 0 g | 0 g |
| Tea, hot, leaf, green, decaffeinated | 0 | 0 g | 0 g | 0 g |
| Tea, hot, leaf, oolong | 1 | 0 g | 0.15 g | 0 g |
| Tea, iced, instant, black, unsweetened | 1 | 0.02 g | 0.23 g | 0 g |
| Tea, iced, instant, black, pre-sweetened with sugar | 30 | 0.01 g | 7.3 g | 0.05 g |
| Tea, iced, instant, black, decaffeinated, pre-sweetened with sugar | 32 | 0.06 g | 7.9 g | 0.02 g |
| Tea, iced, instant, black, pre-sweetened with low calorie sweetener | 2 | 0.02 g | 0.44 g | 0 g |
| Tea, iced, instant, black, decaffeinated, pre-sweetened with low calorie sweetener | 3 | 0.03 g | 0.72 g | 0 g |
| Tea, iced, instant, black, decaffeinated, unsweetened | 1 | 0.06 g | 0.17 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ascidians (tunughnak) (Alaska Native) | 20 | 3.8 g | 0 g | 0.5 g |
| Melon, banana (Navajo) | 21 | 0.84 g | 4.1 g | 0.2 g |
| Stew, pinto bean and hominy, badufsuki (Hopi) | 32 | 1.4 g | 5.4 g | 0.54 g |
| Sourdock, young leaves (Alaska Native) | 42 | 2.3 g | 6.5 g | 0.7 g |
| Stew/soup, caribou (Alaska Native) | 41 | 3.8 g | 4.8 g | 0.7 g |
| Tomatoes as ingredient in omelet | 25 | 1.1 g | 5.5 g | 0.23 g |
| Dark green vegetables as ingredient in omelet | 35 | 3 g | 4.5 g | 0.56 g |
| Chilchen (Red Berry Beverage) (Navajo) | 44 | 0.81 g | 8.7 g | 0.63 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in tea?
100 g of tea has 1 kcal.
How much protein is in tea?
Tea contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other american indian/alaska native foods, that is in the lowest quarter (median 11.7 g).
How many carbs are in tea?
Tea has 0.2 g of total carbohydrates per 100 g.
How much fat is in tea?
Tea contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in tea?
100 g contains 132 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 167620. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.