Sweet golden corn

Packaged product Vegetables Signature Select

Sweet golden corn contains 89 kcal per 100 g. A serving, 0.5 cup, 85 g (85 g) provides about 76 kcal.

Roughly 82% of its calories come from carbohydrates, with 13% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 46 kcal per 100 g across 3,092 products.

100 g provides 35% of the Daily Value for manganese, 33% of the Daily Value for Thiamin (B1) and 29% of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sweet golden corn by Signature Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
89kcal per 100 g
3.3 gprotein
21.1 gcarbohydrates
0.56 gfat
76kcal in serving, 0.5 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 89 kcal
Total fat L 0.56 g 0.7%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 21.1 g 8%
Dietary fiber L 2.2 g 8%
Total sugars L 2.2 g
Added sugars L 0 g 0%
Protein L 3.3 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 1.7 mg11%
Thiamin (B1) L 0.4 mg33%
Riboflavin (B2) L 0.14 mg11%
Niacin (B3) L 2.1 mg13%
Pantothenic acid (B5) L 0.6 mg12%
Vitamin B6 L 0.5 mg29%
Folate (B9) L 115 µg29%
Vitamin B12 L 0 µg0%
Calcium L 4 mg0.3%
Iron L 0 mg0%
Magnesium L 100 mg24%
Phosphorus L 260 mg21%
Potassium L 211 mg4%
Zinc L 1.9 mg17%
Copper L 0.2 mg22%
Manganese L 0.8 mg35%
Selenium L 12.8 µg23%
Iodine L 0 µg0%
Chloride L 50 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 82%Fat: 5%89kcal / 100 g
  • Protein 13%
  • Carbohydrates 82%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese35%Thiamin (B1)33%Vitamin B629%Folate (B9)29%Magnesium24%Selenium23%Copper22%Phosphorus21%Zinc17%Niacin (B3)13%

Nutritional insights

  • Protein3.3 gin the top quarter of vegetables (median 2.4 g)
  • Fiber2.2 gin the lowest quarter of vegetables (median 2.4 g)
  • Sugars2.2 gbelow the median for vegetables (median 2.5 g)
  • Fat0.56 gabove the median for vegetables (median 0.1 g)
  • Sodium0 mgin the lowest quarter of vegetables (median 24 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
  • Water13.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L64.1 g
Individual fatty acids (2)
ALA (omega-3, 18:3 n-3) L0.032 g
Linoleic acid (omega-6, 18:2) L1.8 g
Carotenoids (1)
Beta-carotene L6.5 µg
Other components (2)
Water L13.6 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 106 kcal89 kcal
Protein 3.5 g3.3 g
Carbohydrates 22.4 g21.1 g
Fat 1.2 g0.56 g
Fiber 2.4 g2.2 g
Sugars 3.5 g2.2 g
Sodium 0 mg0 mg

Product details

Brand
Signature Select
Barcode
0021130090211
Label serving
0.5 cup (85 g)
Category
Frozen vegetables
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Shoepeg white corn & butter sauce Green Giant 89 2.7 g 19.6 g 1.3 g
Super Sweet Cut Corn Harris Teeter 89 2.2 g 17.8 g 1.1 g
Super Sweet Cut Corn Harris Teeter 89 2.2 g 17.8 g 1.1 g
Super Sweet Corn On The Cob TOPS 89 2.6 g 17.8 g 0.96 g
Stop replacing good pictures with significantly worse ones!! All Seasons 89 2.7 g 6.5 g 5.1 g
Super Sweet White Corn Steamable Table Staples, Super Sweet White Corn BEST CHOICE 89 n/a 17.8 g 1.1 g
Super Sweet Cut Corn, Super Sweet HARRIS TEETER 89 2.2 g 17.8 g 1.1 g
Cut Corn BEST CHOICE 89 2.2 g 17.8 g 1.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2599949. License: CC0 1.0 (U.S. public domain). Source record dated May 19, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0021130090211. License: ODbL 1.0 (Open Food Facts). Source record dated September 23, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sweet golden corn?

100 g of Sweet golden corn has 89 kcal. Serving, 0.5 cup, 85 g (85 g): about 76 kcal.

How much protein is in Sweet golden corn?

Sweet golden corn contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 2.8 g in serving, 0.5 cup, 85 g (85 g). About 13% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.4 g).

How many carbs are in Sweet golden corn?

Sweet golden corn has 21.1 g of total carbohydrates per 100 g, including 2.2 g of fiber and 2.2 g of sugars.

How much fat is in Sweet golden corn?

Sweet golden corn contains 0.56 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sweet golden corn contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (35% DV), Thiamin (B1) (33% DV), Vitamin B6 (29% DV), Folate (B9) (29% DV) and magnesium (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sweet golden corn?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 23, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.