Sundried tomato & basil wraps

Packaged product Vegetables Cedar's

Sundried tomato & basil wraps contains 296 kcal per 100 g. A serving, 71 g (71 g) provides about 210 kcal.

Roughly 70% of its calories come from carbohydrates, with 20% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

100 g provides 19% of the Daily Value for Thiamin (B1), 15% of the Daily Value for calcium and 13% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sundried tomato & basil wraps by Cedar's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
296kcal per 100 g
7 gprotein
50.7 gcarbohydrates
6.3 gfat
210kcal in serving, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 296 kcal
Total fat L 6.3 g 8%
Saturated fat L 3.5 g 18%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 662 mg 29%
Total carbohydrates L 50.7 g 18%
Dietary fiber L 2 g 7%
Total sugars L 1.4 g
Protein L 7 g 14%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Thiamin (B1) L 0.23 mg19%
Riboflavin (B2) L 0.17 mg13%
Niacin (B3) L 2 mg13%
Folate (B9) L 40 µg10%
Calcium L 200 mg15%
Iron L 1.8 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 70%Fat: 20%296kcal / 100 g
  • Protein 10%
  • Carbohydrates 70%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)19%Calcium15%Riboflavin (B2)13%Niacin (B3)13%Folate (B9)10%Iron10%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein7 gin the top quarter of vegetables (median 2.5 g)
  • Sugars1.4 gbelow the median for vegetables (median 2.1 g)
  • Fat6.3 gabove the median for vegetables (median 5.4 g)
  • Saturated fat3.5 gin the top quarter of vegetables (median 1.1 g)
  • Sodium662 mgabove the median for vegetables (median 338 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cedar's
Barcode
0044115110162
Quantity
10 oz (284 g)
Label serving
71 g
Category
Vegetables
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached Unbromated White Flour (Wheat Flour, Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin), Water, Palm Oil, Salt, Calcium Sulfate, Dextrose, Sodium Aluminum Phosphate, Sodium Bicarbonate, Calcium Propionate, Fumaric Acid, Potassium Sorbate, Monoglycerides, Diglycerides, Guar Gum, Carboxymethyl Cellulose, Sodium Metabisulfite, Tomatoes, Spices, Onion Powder, Garlic Powder, Bell Peppers, Natural Flavors, Basil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilSaltTomatoOnionGarlicWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sundried tomato & basil wraps?

100 g of Sundried tomato & basil wraps has 296 kcal. Serving, 71 g (71 g): about 210 kcal.

How much protein is in Sundried tomato & basil wraps?

Sundried tomato & basil wraps contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 5 g in serving, 71 g (71 g). About 10% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).

How many carbs are in Sundried tomato & basil wraps?

Sundried tomato & basil wraps has 50.7 g of total carbohydrates per 100 g, including 2 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sundried tomato & basil wraps?

Sundried tomato & basil wraps contains 6.3 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

What vitamins and minerals does Sundried tomato & basil wraps contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (19% DV), calcium (15% DV), Riboflavin (B2) (13% DV), Niacin (B3) (13% DV) and Folate (B9) (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sundried tomato & basil wraps?

100 g contains 662 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 7, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0044115110162. License: ODbL 1.0 (Open Food Facts). Source record dated August 7, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.