Stuffed shells

Packaged product Grains and Pasta Weis

Stuffed shells contains 192 kcal per 100 g. A serving, 2 shells, 151 g (151 g) provides about 290 kcal.

Roughly 45% of its calories come from carbohydrates, with 36% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 357 kcal per 100 g across 2,966 products.

100 g provides 13% of the Daily Value for calcium and 11% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

192kcal per 100 g
9.3 gprotein
22.5 gcarbohydrates
8 gfat
290kcal in serving, 2 shells, 151 g (151 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 192 kcal
Total fat L 8 g 10%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 46 mg 15%
Sodium L 391 mg 17%
Total carbohydrates L 22.5 g 8%
Dietary fiber L 1.3 g 5%
Total sugars L 2.7 g
Protein L 9.3 g 19%
Vitamin A L 99.3 µg11%
Vitamin C L 0 mg0%
Calcium L 166 mg13%
Iron L 1.8 mg10%
Potassium L 40 mg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 45%Fat: 36%192kcal / 100 g
  • Protein 19%
  • Carbohydrates 45%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13%Vitamin A11%Iron10%Potassium0.9%Vitamin C0%

Nutritional insights

  • Protein9.3 gin the lowest quarter of grains and pasta (median 12.5 g)
  • Fiber1.3 gin the lowest quarter of grains and pasta (median 3.6 g)
  • Sugars2.7 gabove the median for grains and pasta (median 2.6 g)
  • Fat8 gin the top quarter of grains and pasta (median 1.8 g)
  • Saturated fat4 gin the top quarter of grains and pasta (median 0 g)
  • Sodium391 mgin the top quarter of grains and pasta (median 0 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.7 g
Polyunsaturated fat L0.33 g
Other components (1)
Vitamin A, IU L331 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 192 kcal192 kcal
Protein 9.3 g9.3 g
Carbohydrates 22.5 g22.5 g
Fat 8 g8 g
Fiber 1.3 g1.3 g
Sugars 2.7 g2.7 g
Sodium 391 mg391 mg

Product details

Brand
Weis
Barcode
0041497034093
Label serving
2 SHELLS (151 g)
Category
Pastas
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ricotta cheese (whey whole milk, cream, vinegar, salt, carrageenan, xanthan gum, locust bean gum, guar gum), cooked pasta shells (enriched wheat flour [ unbleached semolina flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water), modified corn starch, water, salt, romano cheese (pasteurized sheep's and/or cow's milk, rennet, salt, cheese cultures, enzymes), dried whole eggs, black pepper, parsley.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltEggCreamVinegarWheat flourMilk

Similar products

FoodCaloriesProteinCarbsFat
Crema de pavo light Iberitos 192 9.2 g 4.8 g 15.1 g
Tri Color Tortellini Pasta America's Choice 192 7.2 g 35.2 g 2.4 g
Emma Giordani Cheese and Tomato Tortelloni 250G Emma Giordani 192 6.9 g 32 g 3.5 g
Spinach & Mozzarella Ravioli Pasta Prima 193 9.4 g 29.2 g 7.3 g
Butternut squash ravioli Frederick's by Meijer 193 7.1 g 32.9 g 3.6 g
Spicy Korean chicken Sushi Gourmet 193 16 g 18 g 6.6 g
Macarrones de pages Bo de Debo 193 5.9 g 21 g 9 g
Shrimp and Crab Ravioli Specially selected 191 9.6 g 30.9 g 2.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stuffed shells?

100 g of Stuffed shells has 192 kcal. Serving, 2 shells, 151 g (151 g): about 290 kcal.

How much protein is in Stuffed shells?

Stuffed shells contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 14 g in serving, 2 shells, 151 g (151 g). About 19% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 12.5 g).

How many carbs are in Stuffed shells?

Stuffed shells has 22.5 g of total carbohydrates per 100 g, including 1.3 g of fiber and 2.7 g of sugars.

How much fat is in Stuffed shells?

Stuffed shells contains 8 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Stuffed shells contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV) and Vitamin A (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Stuffed shells?

100 g contains 391 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2020747. License: CC0 1.0 (U.S. public domain). Source record dated July 9, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041497034093. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.