Spinach & Ricotta Tortelloni

Packaged product Meals and Dishes Asda

Spinach & Ricotta Tortelloni contains 124 kcal per 100 g. A serving, 1 serving, 150 g (150 g) provides about 186 kcal.

Roughly 65% of its calories come from carbohydrates, with 20% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 250 kcal per 100 g across 455 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spinach & Ricotta Tortelloni by Asda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
124kcal per 100 g
4.7 gprotein
20.2 gcarbohydrates
2.7 gfat
186kcal in serving, 1 serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 2.7 g 4%
Saturated fat L 0.8 g 4%
Cholesterol L 36.9 mg 12%
Sodium L 115 mg 5%
Total carbohydrates L 20.2 g 7%
Dietary fiber L 0.87 g 3%
Total sugars L 0.93 g
Added sugars L 0 g 0%
Protein L 4.7 g 9%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.04 µg0.2%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.018 mg2%
Riboflavin (B2) L 0.053 mg4%
Niacin (B3) L 0.28 mg2%
Pantothenic acid (B5) L 0.12 mg2%
Vitamin B6 L 0.064 mg4%
Folate (B9) L 18.7 µg5%
Vitamin B12 L 0.065 µg3%
Choline L 0 mg0%
Calcium L 87.1 mg7%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 96.6 mg2%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 8.2 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 65%Fat: 20%124kcal / 100 g
  • Protein 15%
  • Carbohydrates 65%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Iodine5%Folate (B9)5%Riboflavin (B2)4%Vitamin B64%Vitamin B123%Pantothenic acid (B5)2%Potassium2%Niacin (B3)2%Thiamin (B1)2%

Nutritional insights

  • Protein4.7 gin the lowest quarter of meals and dishes (median 9.5 g)
  • Fiber0.87 gin the lowest quarter of meals and dishes (median 2.3 g)
  • Sugars0.93 gin the lowest quarter of meals and dishes (median 2.1 g)
  • Fat2.7 gin the lowest quarter of meals and dishes (median 6.5 g)
  • Saturated fat0.8 gin the lowest quarter of meals and dishes (median 2.1 g)
  • Sodium115 mgin the lowest quarter of meals and dishes (median 440 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
  • Water29.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L344 µg
Other components (3)
Water L29.3 g
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
Asda
Barcode
5051413871225
Label serving
1 serving (150 g)
Category
Tortelloni
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fresh egg pasta (56%) [wheat flour, durum wheat semolina, pasteurised whole egg (20%)], salted ricotta cheese (19%) [cheese (milk), salt], dehydrated potatoes [potatoes, emulsifier (mono - and diglycerides of fatty acids)], spinach (6%), whey powder (milk), sunflower oil, full fat hard cheese (milk), chicory fibre, salt, flavourings (contains milk), nutmeg, garlic powder, allergy advice! for allergens, including cereals containing gluten, see ingredients in bold, may also contain traces of nuts, fish, crustaceans, mollusc and celery, packaged in a protective atmosphere, no artificial colours, flavours or hydrogenated fat,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSunflower oilSaltGarlicWheat flourEgg

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Tortelloni Käse Sahne Gut & Günstig 128 4.7 g 15 g 5 g
Bio Tortelloni in Spinatsoße Planet 129 3.2 g 15.4 g 5.6 g
Tortellini Ricotta-Spinat Hofmanns Bio 118 4 g 16 g 4 g
Tortelloni K-Classic 114 4.5 g 12 g 4.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5051413871225. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Source description: "SPINACH & RICOTTA TORTELLONI". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spinach & Ricotta Tortelloni?

100 g of Spinach & Ricotta Tortelloni has 124 kcal. Serving, 1 serving, 150 g (150 g): about 186 kcal.

How much protein is in Spinach & Ricotta Tortelloni?

Spinach & Ricotta Tortelloni contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 7.1 g in serving, 1 serving, 150 g (150 g). About 15% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 9.5 g).

How many carbs are in Spinach & Ricotta Tortelloni?

Spinach & Ricotta Tortelloni has 20.2 g of total carbohydrates per 100 g, including 0.87 g of fiber and 0.93 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spinach & Ricotta Tortelloni?

Spinach & Ricotta Tortelloni contains 2.7 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Spinach & Ricotta Tortelloni?

100 g contains 115 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.