Spicy Sausage Patties

Packaged product Meat Impossible

Spicy Sausage Patties contains 239 kcal per 100 g. A serving, 1 patty, 46 g (46 g) provides about 110 kcal.

Roughly 61% of its calories come from fat, with 23% from protein and 16% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 272% of the Daily Value for Vitamin B12, 68% of the Daily Value for Niacin (B3) and 59% of the Daily Value for zinc.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Spicy Sausage Patties by Impossible, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
239kcal per 100 g
13 gprotein
8.7 gcarbohydrates
15.2 gfat
110kcal in serving, 1 patty, 46 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 15.2 g 19%
Saturated fat L 5.4 g 27%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 696 mg 30%
Total carbohydrates L 8.7 g 3%
Dietary fiber L 2.2 g 8%
Total sugars L 0 g
Added sugars L 0.27 g 0.5%
Protein L 13 g 26%
Vitamin A L 0.11 µg0%
Vitamin C L 0.18 mg0.2%
Vitamin D L 0.018 µg0.1%
Vitamin E L 8 mg54%
Thiamin (B1) L 0.12 mg10%
Riboflavin (B2) L 0.3 mg23%
Niacin (B3) L 10.9 mg68%
Pantothenic acid (B5) L 0.056 mg1%
Vitamin B6 L 0.35 mg20%
Folate (B9) L 70 µg18%
Vitamin B12 L 6.5 µg272%
Calcium L 152 mg12%
Iron L 3 mg17%
Magnesium L 27.2 mg6%
Phosphorus L 77.1 mg6%
Potassium L 413 mg9%
Zinc L 6.5 mg59%
Copper L 0.19 mg21%
Manganese L 0.34 mg15%
Selenium L 2.1 µg4%
Iodine L 41.2 µg27%
Chloride L 5 mg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 16%Fat: 61%239kcal / 100 g
  • Protein 23%
  • Carbohydrates 16%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12272%Niacin (B3)68%Zinc59%Vitamin E54%Iodine27%Riboflavin (B2)23%Copper21%Vitamin B620%Folate (B9)18%Iron17%

Nutritional insights

  • Protein13 gbelow the median for meat (median 17.1 g)
  • Fiber2.2 gin the top quarter of meat (median 0.2 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat15.2 gabove the median for meat (median 8.8 g)
  • Saturated fat5.4 gabove the median for meat (median 3.2 g)
  • Sodium696 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
  • Water65.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.13 g
Carotenoids (2)
Beta-carotene L0.37 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Water L65.8 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 155 kcal239 kcal
Protein 13 g13 g
Carbohydrates 8.7 g8.7 g
Fat 15.2 g15.2 g
Fiber 2.2 g2.2 g
Sugars 0 g0 g
Sodium 696 mg696 mg

Product details

Brand
Impossible
Barcode
0816697020258
Label serving
1 patty (46 g)
Category
Meat
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, soy protein concentrate, sunflower oil, coconut oil, 2% or less of: methylcellulose, salt, yeast extract, natural flavors, cultured dextrose, food starch 0% modified, dehydrated onion, dehydrated garlic, citric acid, spices, crushed red pepper, cayenne pepper, soy leghemoglobin, mixed tocopherols (antioxidant), soy protein isolate vitamins , minerals: 14% 1% 4% bu how much a nutrient sto a daily diet, 2,000 eral nutrition advice, 0% 11% calcium 70mg 6% otassium 190mg 4% spicy zinc gluconate, niacin, pyridoxine hydrochloride (vitamin b6),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilCoconut oilSaltYeastOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2509445. License: CC0 1.0 (U.S. public domain). Source record dated January 30, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0816697020258. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spicy Sausage Patties?

100 g of Spicy Sausage Patties has 239 kcal. Serving, 1 patty, 46 g (46 g): about 110 kcal.

Is Spicy Sausage Patties high in protein?

Spicy Sausage Patties contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 6 g in serving, 1 patty, 46 g (46 g). About 23% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Spicy Sausage Patties?

Spicy Sausage Patties has 8.7 g of total carbohydrates per 100 g, including 2.2 g of fiber and 0 g of sugars.

How much fat is in Spicy Sausage Patties?

Spicy Sausage Patties contains 15.2 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).

What vitamins and minerals does Spicy Sausage Patties contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (272% DV), Niacin (B3) (68% DV), zinc (59% DV), Vitamin E (54% DV) and iodine (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spicy Sausage Patties?

100 g contains 696 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 16, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.