Sosmix Original
Packaged product Meat Alternative Stores
Sosmix Original contains 467 kcal per 100 g. A serving, 100 g (100 g) provides about 467 kcal.
Roughly 56% of its calories come from fat, with 28% from carbohydrates and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat | not reported | |
| Sodium L | 1,680 mg | 73% |
| Total carbohydrates L | 33 g | 12% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 0.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18.5 g | 37% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 28%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18.5 gabove the median for meat (median 17.2 g)
- Fiber4.8 gin the top quarter of meat (median 0.046 g)
- Sugars0.3 gbelow the median for meat (median 1 g)
- Fat29 gin the top quarter of meat (median 8.6 g)
- Sodium1,680 mgin the top quarter of meat (median 394 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alternative Stores
- Barcode
- 5479374999060
- Quantity
- 1 kg net
- Label serving
- 100 g
- Category
- vegetarian-and-vegan-sausage-substitute-mix
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rusk { Fortified Wheatflour (Wheat) (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin), Salt} Dried Soya protein, Sustainable Palm Oil, Stabiliser (Methylcellulose), Rice flour, Salt, Soya Flour, Modified potato starch, Sunflower Oil, Flavourings (Contain Barley), Colour (Beetroot Red). Allergen Information: Contains Wheat, Soya and Barley. Not Suitable for rye (Cereals), oats, spelt (Wheat) and kamut (Wheat) allergy sufferers. Suitable for VEGANS and VEGETARIANS Directions: Throughly mix 100g of mix with 160ml of cold water. Leave to stand for 10 mins. form into sausage shapes and shallow fry until golden brown. Produce of
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilRiceSaltSunflower oilOatsWheat flour
Frequently asked questions
How many calories are in Sosmix Original?
100 g of Sosmix Original has 467 kcal. Serving, 100 g (100 g): about 467 kcal.
Is Sosmix Original high in protein?
Sosmix Original contains 18.5 g of protein per 100 g (37% of the 50 g Daily Value), or 18.5 g in serving, 100 g (100 g). About 16% of its calories come from protein. Compared with other meat, that is above the median (median 17.2 g).
How many carbs are in Sosmix Original?
Sosmix Original has 33 g of total carbohydrates per 100 g, including 4.8 g of fiber and 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sosmix Original?
Sosmix Original contains 29 g of fat per 100 g.
How much sodium is in Sosmix Original?
100 g contains 1,680 mg of sodium, 73% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5479374999060. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.