Soft Brown Farmhouse Bread
Packaged product Bread and Baked Goods Genius
Soft Brown Farmhouse Bread contains 111 kcal per 100 g. A serving, 72 g (72 g) provides about 80 kcal.
Roughly 74% of its calories come from carbohydrates, with 23% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 263 kcal per 100 g across 9,282 products.
100 g provides 1,267% of the Daily Value for iodine and 381% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0.23 g | 1% |
| Sodium L | 148 mg | 6% |
| Total carbohydrates L | 19.2 g | 7% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 0.47 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 0.87 g | 2% |
| Niacin (B3) L | 61 mg | 381% |
| Calcium L | 97 mg | 7% |
| Iodine L | 1,900 µg | 1,267% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 74%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.87 gin the lowest quarter of bread and baked goods (median 8.9 g)
- Fiber3.3 gbelow the median for bread and baked goods (median 3.5 g)
- Sugars0.47 gin the lowest quarter of bread and baked goods (median 3 g)
- Fat2.6 gbelow the median for bread and baked goods (median 3.6 g)
- Saturated fat0.23 gbelow the median for bread and baked goods (median 0.4 g)
- Sodium148 mgin the lowest quarter of bread and baked goods (median 464 mg)
- Protein per 100 kcal0.79 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
Water, Starches (Maize, Potato, Tapioca), Rice Flour, Rapeseed Oil, Linseed, Humectant (Vegetable Glycerol), Psyllium Husk, Yeast, Stabilisers (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Black Treacle, Dried Egg White, lodised Salt (Salt, Potassium lodate), Apple Extract, Fermented Maize Starch, Millet Flakes. Vitamins & Minerals: Calcium Carbonate, Niacin, Iron, Riboflavin, Thiamin, Folic Acid. ALLERGY ADVICE: Contains: Egg.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceRapeseed (canola) oilYeastSugarEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tostadas Tosti | 111 | 3.5 g | 20 g | 1.9 g |
| Big Bread Wolf NET CARB SOURDOUGH BREAD inked KETO | 111 | 14.8 g | 40.7 g | 3.7 g |
| Flatbread Stuffed With Spinach Bolani | 112 | 4.7 g | 20 g | 3.5 g |
| 100% whole wheat flatbread stuffed with spinach, spinach Bolani | 112 | 5.9 g | 14.1 g | 2.4 g |
| Crunchy grain bread Today’s Temptations | 110 | 4 g | 20 g | 2 g |
| Seedtastic Bread Aldi | 110 | 5 g | 21 g | 1.5 g |
| Sourdough Wide Pan Bread Private Selection | 110 | 4 g | 20 g | 1.5 g |
| Seeded Ancient Grain Loaf Kroger | 110 | 4 g | 22 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft Brown Farmhouse Bread?
100 g of Soft Brown Farmhouse Bread has 111 kcal. Serving, 72 g (72 g): about 80 kcal.
How much protein is in Soft Brown Farmhouse Bread?
Soft Brown Farmhouse Bread contains 0.87 g of protein per 100 g (2% of the 50 g Daily Value), or 0.63 g in serving, 72 g (72 g). About 3% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.9 g).
How many carbs are in Soft Brown Farmhouse Bread?
Soft Brown Farmhouse Bread has 19.2 g of total carbohydrates per 100 g, including 3.3 g of fiber and 0.47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft Brown Farmhouse Bread?
Soft Brown Farmhouse Bread contains 2.6 g of fat per 100 g, of which 0.23 g is saturated (1% of the Daily Value).
What vitamins and minerals does Soft Brown Farmhouse Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,267% DV) and Niacin (B3) (381% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Soft Brown Farmhouse Bread?
100 g contains 148 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 3, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060195907145. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.