Calories in Snowpeas, raw

Generic food Raw Vegetables

Snowpeas, raw contains 42 kcal per 100 g. A typical serving of 1 cup (65 g) provides about 27 kcal.

Roughly 70% of its calories come from carbohydrates, with 26% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for other vegetables and combinations on FoodFactly (46 kcal per 100 g).

100 g provides 67% of the Daily Value for Vitamin C, 21% of the Daily Value for Vitamin K and 13% of the Daily Value for Thiamin (B1).

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

42kcal per 100 g
2.8 gprotein
7.6 gcarbohydrates
0.2 gfat
27kcal in 1 cup (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 42 kcal
Total fat C 0.2 g 0.3%
Saturated fat C 0.039 g 0.2%
Cholesterol C 0 mg 0%
Sodium C 4 mg 0.2%
Total carbohydrates C 7.6 g 3%
Dietary fiber C 2.6 g 9%
Total sugars C 4 g
Protein C 2.8 g 6%
Vitamin A C 54 µg6%
Vitamin C C 60 mg67%
Vitamin D C 0 µg0%
Vitamin E C 0.39 mg3%
Vitamin K C 25 µg21%
Thiamin (B1) C 0.15 mg13%
Riboflavin (B2) C 0.08 mg6%
Niacin (B3) C 0.6 mg4%
Vitamin B6 C 0.16 mg9%
Folate (B9) C 42 µg11%
Vitamin B12 C 0 µg0%
Choline C 17.4 mg3%
Calcium C 43 mg3%
Iron C 2.1 mg12%
Magnesium C 24 mg6%
Phosphorus C 53 mg4%
Potassium C 200 mg4%
Zinc C 0.27 mg2%
Copper C 0.079 mg9%
Selenium C 0.7 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 70%Fat: 4%42kcal / 100 g
  • Protein 26%
  • Carbohydrates 70%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C67%Vitamin K21%Thiamin (B1)13%Iron12%Folate (B9)11%Vitamin B69%Copper9%Riboflavin (B2)6%Vitamin A6%Magnesium6%

Nutritional insights

  • Protein2.8 gabove the median for other vegetables and combinations (median 2 g)
  • Fiber2.6 gabove the median for other vegetables and combinations (median 2.2 g)
  • Sugars4 gin the top quarter of other vegetables and combinations (median 2.4 g)
  • Fat0.2 gin the lowest quarter of other vegetables and combinations (median 2.7 g)
  • Saturated fat0.039 gin the lowest quarter of other vegetables and combinations (median 0.69 g)
  • Sodium4 mgin the lowest quarter of other vegetables and combinations (median 138 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
  • Water88.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.021 g
Polyunsaturated fat C0.089 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.075 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0.002 g
SFA 16:0 C0.033 g
SFA 18:0 C0.003 g
MUFA 18:1 C0.021 g
PUFA 18:3 C0.013 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C630 µg
Lycopene C0 µg
Lutein + zeaxanthin C740 µg
Retinol C0 µg
Carotene, alpha C44 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C88.9 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C42 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Snowpeas

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Snowpeas, fresh, cooked, no added fat Cooked 44 2.9 g 7.8 g 0.21 g
Snowpeas, frozen, cooked, no added fat Cooked 52 3.5 g 9 g 0.38 g
Snowpeas, NS as to form, cooked Cooked 66 2.8 g 7.6 g 2.9 g
Snowpeas, fresh, cooked, fat added Cooked 66 2.8 g 7.6 g 2.9 g
Snowpeas, frozen, cooked, fat added Cooked 73 3.4 g 8.7 g 2.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Green beans, raw Raw 31 1.8 g 7 g 0.22 g
Cabbage, raw Raw 25 1.3 g 5.8 g 0.1 g
Carrots, raw Raw 41 0.93 g 9.6 g 0.24 g
Red bell pepper, raw Raw 26 0.99 g 6 g 0.3 g
Eggplant, raw Raw 25 0.98 g 5.9 g 0.18 g
Broccoli, raw Raw 34 2.8 g 6.6 g 0.37 g
Onion, raw Raw 40 1.1 g 9.3 g 0.1 g
Peas, edible-podded, raw Raw 42 2.8 g 7.6 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw snowpeas?

100 g of raw snowpeas has 42 kcal. 1 cup (65 g): about 27 kcal. 1 snow pea (3 g): about 1 kcal.

How much protein is in raw snowpeas?

Raw snowpeas contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 1.8 g in 1 cup (65 g). About 26% of its calories come from protein. Compared with other other vegetables and combinations, that is above the median (median 2 g).

How many carbs are in raw snowpeas?

Raw snowpeas has 7.6 g of total carbohydrates per 100 g, including 2.6 g of fiber and 4 g of sugars.

How much fat is in raw snowpeas?

Raw snowpeas contains 0.2 g of fat per 100 g, of which 0.039 g is saturated (0.2% of the Daily Value).

What vitamins and minerals does raw snowpeas contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (67% DV), Vitamin K (21% DV), Thiamin (B1) (13% DV), iron (12% DV) and Folate (B9) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw snowpeas?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Does snowpeas have the same nutrition raw and cooked?

No. Per 100 g, snowpeas, raw has 42 kcal, while snowpeas, fresh, cooked, no added fat has 44 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709806. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.