How many calories are in Shin Noodles?

100 g of Shin Noodles has 412 kcal. Serving, 1 serving, 114 g (114 g): about 470 kcal.

How much protein is in Shin Noodles?

Shin Noodles contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 10 g in serving, 1 serving, 114 g (114 g). About 8% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 8 g).

How many carbs are in Shin Noodles?

Shin Noodles has 67.5 g of total carbohydrates per 100 g, including 1.8 g of fiber and 4.4 g of sugars.

How much fat is in Shin Noodles?

Shin Noodles contains 12.3 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

How much sodium is in Shin Noodles?

100 g contains 1,380 mg of sodium, 60% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Shin Noodles

Packaged product Grains and Pasta SHIN

Shin Noodles contains 412 kcal per 100 g. A serving, 1 serving, 114 g (114 g) provides about 470 kcal.

Roughly 65% of its calories come from carbohydrates, with 27% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

412kcal per 100 g

8.8 gprotein

67.5 gcarbohydrates

12.3 gfat

470kcal in serving, 1 serving, 114 g (114 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	412 kcal
Total fat L	12.3 g	16%
Saturated fat L	6.1 g	31%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	1,380 mg	60%
Total carbohydrates L	67.5 g	25%
Dietary fiber L	1.8 g	6%
Total sugars L	4.4 g
Added sugars L	2.6 g	5%
Protein L	8.8 g	18%
Calcium L	26 mg	2%
Iron L	0.61 mg	3%
Potassium L	281 mg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 8%
Carbohydrates 65%
Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8.8 gabove the median for grains and pasta (median 8 g)
Fiber1.8 gbelow the median for grains and pasta (median 3 g)
Sugars4.4 gabove the median for grains and pasta (median 2.2 g)
Fat12.3 gin the top quarter of grains and pasta (median 2.9 g)
Saturated fat6.1 gin the top quarter of grains and pasta (median 0.53 g)
Sodium1,380 mgin the top quarter of grains and pasta (median 132 mg)
Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	4.4 g
Polyunsaturated fat L	1.8 g

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	412 kcal	412 kcal
Protein	7 g	8.8 g
Carbohydrates	68.4 g	67.5 g
Fat	14.9 g	12.3 g
Fiber	2.6 g	1.8 g
Sugars	3.5 g	4.4 g
Sodium	1,465 mg	1,380 mg

Product details

Brand: SHIN
Barcode: 0031146055012
Label serving: 1 serving (114 g)
Category: Grains and Pasta
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched wheat flour, reduced iron, thiamine mononitrate, riboflavin, folic acid, modified potato starch, salt, maltodextrin, contains less than 2% of: beef extract, beef fat, black pepper, citric acid, corn syrup, dehydrated soy sauce, disodium inosinate, disodium guanylate, disodium succinate, dried leeks, dried green onions, dried red bell pepper, dried shiitake mushroom, dried shrimp, egg white, garlic, gum arabic, hydrolyzed corn protein, hydrolyzed soy protein, maltodextrin, modified tapioca starch, mushroom, mushroom extract, natural flavor, onion, polyglycerol esters of fatty acids, potassium carbonate, sodium carbonate, sodium phosphate, soy lecithin, soybean sprout, sugar, tocopherols, wheat starch, yeast extract, yellow corn flour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Salt Onion Egg Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2171274. License: CC0 1.0 (U.S. public domain). Source record dated March 4, 2021. Imported November 6, 2026.
Open Food Facts, record 0031146055012. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Source description: "SHIN NOODLES". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.