Shamrock Swirl

Packaged product Meat Pro7ein Synthesis

Shamrock Swirl contains 386 kcal per 100 g. A serving, 1 heaping scoop, 44 g (44 g) provides about 170 kcal.

Roughly 78% of its calories come from protein, with 12% from carbohydrates and 10% from fat (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 39% of the Daily Value for calcium and 12% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

386kcal per 100 g
77.3 gprotein
11.4 gcarbohydrates
4.6 gfat
170kcal in serving, 1 heaping scoop, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 4.6 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 90.9 mg 30%
Sodium L 818 mg 36%
Total carbohydrates L 11.4 g 4%
Dietary fiber L 2.3 g 8%
Total sugars L 2.3 g
Added sugars L 2.3 g 5%
Protein L 77.3 g 155%
Vitamin D L 0 µg0%
Calcium L 511 mg39%
Iron L 0 mg0%
Potassium L 557 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78%Carbohydrates: 12%Fat: 10%386kcal / 100 g
  • Protein 78%
  • Carbohydrates 12%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium39%Potassium12%Vitamin D0%Iron0%

Nutritional insights

  • Protein77.3 gin the top quarter of meat (median 17.1 g)
  • Fiber2.3 gin the top quarter of meat (median 0.2 g)
  • Sugars2.3 gabove the median for meat (median 1 g)
  • Fat4.6 gbelow the median for meat (median 8.8 g)
  • Saturated fat0 gin the lowest quarter of meat (median 3.2 g)
  • Sodium818 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pro7ein Synthesis
Barcode
0784300092773
Label serving
1 heaping scoop (44 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0784300092773. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Shamrock Swirl?

100 g of Shamrock Swirl has 386 kcal. Serving, 1 heaping scoop, 44 g (44 g): about 170 kcal.

Is Shamrock Swirl high in protein?

Shamrock Swirl contains 77.3 g of protein per 100 g (155% of the 50 g Daily Value), or 34 g in serving, 1 heaping scoop, 44 g (44 g). About 78% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Shamrock Swirl?

Shamrock Swirl has 11.4 g of total carbohydrates per 100 g, including 2.3 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shamrock Swirl?

Shamrock Swirl contains 4.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Shamrock Swirl contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (39% DV) and potassium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Shamrock Swirl?

100 g contains 818 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 5, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.