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Scrumptious Berry Streusel Pie

Packaged product Sweets and Desserts Marketside

Scrumptious Berry Streusel Pie contains 319 kcal per 100 g. A serving, 0.1 pie, 119 g (119 g) provides about 380 kcal.

Roughly 61% of its calories come from carbohydrates, with 36% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

100 g provides 11% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

319kcal per 100 g
2.5 gprotein
47.9 gcarbohydrates
12.6 gfat
380kcal in serving, 0.1 pie, 119 g (119 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 319 kcal
Total fat L 12.6 g 16%
Saturated fat L 9.2 g 46%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 227 mg 10%
Total carbohydrates L 47.9 g 17%
Dietary fiber L 2.5 g 9%
Total sugars L 27.7 g
Protein L 2.5 g 5%
Vitamin A L 25.2 µg3%
Vitamin C L 10.1 mg11%
Calcium L 17 mg1%
Iron L 0.91 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 61%Fat: 36%319kcal / 100 g
  • Protein 3%
  • Carbohydrates 61%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C11%Iron5%Vitamin A3%Calcium1%

Nutritional insights

  • Protein2.5 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber2.5 gin the top quarter of sweets and desserts (median 1.4 g)
  • Sugars27.7 gbelow the median for sweets and desserts (median 31 g)
  • Fat12.6 gin the lowest quarter of sweets and desserts (median 18 g)
  • Saturated fat9.2 gabove the median for sweets and desserts (median 6.7 g)
  • Sodium227 mgbelow the median for sweets and desserts (median 254 mg)
  • Protein per 100 kcal0.79 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L84 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 319 kcal319 kcal
Protein 2.5 g2.5 g
Carbohydrates 47.9 g47.9 g
Fat 12.6 g12.6 g
Fiber 2.5 g2.5 g
Sugars 27.7 g27.7 g
Sodium 227 mg227 mg

Product details

Brand
Marketside
Barcode
0681131122719
Label serving
0.1 PIE (119 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Four berry mix (red raspberries, strawberries, blueberries, cranberries), sugar, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, oats, brown sugar, butter (cream, salt), water, food starch-modified, contains less than 2% of the following: salt, egg yolks, nonfat dry milk, margarine (soybean oil, palm oil, water, salt, mono-and diglycerides, soy lecithin, sodium benzoate [preservative], natural butter flavor, annatto extract color, vitamin a palmitate), dextrose, corn syrup, natural and artificial flavors, agar-agar, mono-and diglycerides, citric acid (preservative), sodium benzoate (preservative), potassium sorbate (preservative), titanium dioxide (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilOatsButterEggWheat flourCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2063466. License: CC0 1.0 (U.S. public domain). Source record dated January 8, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0681131122719. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Scrumptious Berry Streusel Pie?

100 g of Scrumptious Berry Streusel Pie has 319 kcal. Serving, 0.1 pie, 119 g (119 g): about 380 kcal.

How much protein is in Scrumptious Berry Streusel Pie?

Scrumptious Berry Streusel Pie contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 0.1 pie, 119 g (119 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Scrumptious Berry Streusel Pie?

Scrumptious Berry Streusel Pie has 47.9 g of total carbohydrates per 100 g, including 2.5 g of fiber and 27.7 g of sugars.

How much fat is in Scrumptious Berry Streusel Pie?

Scrumptious Berry Streusel Pie contains 12.6 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).

What vitamins and minerals does Scrumptious Berry Streusel Pie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Scrumptious Berry Streusel Pie?

100 g contains 227 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.