Savory food made form almonds
Packaged product Sweets and Desserts Almond Glory
Savory food made form almonds contains 456 kcal per 100 g. A serving, 2 onz, 57 g (57 g) provides about 260 kcal.
Roughly 65% of its calories come from fat, with 29% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
100 g provides 12% of the Daily Value for Vitamin A and 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 456 kcal | |
| Total fat L | 35.1 g | 45% |
| Saturated fat L | 10.5 g | 53% |
| Trans fat L | 0 g | |
| Cholesterol L | 167 mg | 56% |
| Sodium L | 237 mg | 10% |
| Total carbohydrates L | 35.1 g | 13% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 26.3 g | |
| Protein L | 7 g | 14% |
| Vitamin A L | 105 µg | 12% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 70 mg | 5% |
| Iron L | 1.9 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 29%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gin the top quarter of sweets and desserts (median 4.4 g)
- Fiber3.5 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars26.3 gbelow the median for sweets and desserts (median 31 g)
- Fat35.1 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat10.5 gin the top quarter of sweets and desserts (median 6.7 g)
- Sodium237 mgbelow the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 351 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 456 kcal | 456 kcal |
| Protein | 7 g | 7 g |
| Carbohydrates | 35.1 g | 35.1 g |
| Fat | 35.1 g | 35.1 g |
| Fiber | 3.5 g | 3.5 g |
| Sugars | 26.3 g | 26.3 g |
| Sodium | 237 mg | 237 mg |
Product details
- Brand
- Almond Glory
- Barcode
- 0857055001151
- Label serving
- 2 ONZ (57 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eggs; semi sweet chocolate chips (sugar, chocolate liquor, cocoa butter, butterfat [milk], soy lecithin as an emulsifier, vanilla); almond glory mix (almonds, tapioca flour, xantahn gum, baking powder, salt), canola oil; organic sugar, butter, vanilla extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggRapeseed (canola) oilSugarButterCocoa butterAlmondSalt
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|---|---|---|---|---|
| Dragonfly Cakes Whole Foods | 456 | 3.5 g | 52.6 g | 28.1 g |
| My grandma's of new england, cape cod cranberry coffee cake My Grandma's Of New England | 456 | 5.3 g | 56.1 g | 22.8 g |
| Tarta con crema de cacao BonÀrea | 456 | 4.3 g | 62.5 g | 20.1 g |
| Zitronen Kuchensnack Dr. Oetker | 456 | 4.6 g | 50 g | 28 g |
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| Babka o smaku cytrynowym Słodka Kraina | 456 | 5.5 g | 43 g | 29 g |
| Cake chocolat intense Tante Odile | 456 | 6.3 g | 52 g | 24 g |
| Moelleux Fourré Cacao Noisettes Gusto Debrio | 456 | 5.8 g | 62 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2069824. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0857055001151. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.