Salmon & spinach fishcakes
Packaged product Sweets and Desserts Lidl Deluxe
Salmon & spinach fishcakes contains 249 kcal per 100 g. A serving, 100 g (100 g) provides about 249 kcal.
Roughly 53% of its calories come from fat, with 30% from carbohydrates and 17% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 194 kcal per 100 g across 28 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 14.4 g | 18% |
| Saturated fat L | 2.2 g | 11% |
| Sodium | not reported | |
| Total carbohydrates L | 18.4 g | 7% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.5 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 30%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.5 gabove the median for sweets and desserts (median 10.2 g)
- Fiber1.9 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars1 gbelow the median for sweets and desserts (median 1.5 g)
- Fat14.4 gin the top quarter of sweets and desserts (median 8.9 g)
- Saturated fat2.2 gin the top quarter of sweets and desserts (median 1.5 g)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl Deluxe
- Barcode
- 4056489913511
- Label serving
- 100 g
- Category
- Fish cakes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
2 Salmon, spinach and mashed potato fishcakes in a crispy breadcrumb coating Ingredients 45% Salmon (Fish), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), 11% Potato, Rapeseed Oil, 5% Spinach, Water, Lemon Juice, Potato Flake, Shallot, Single Cream (Milk), Anhydrous Milk Fat, Potato Starch, Salt, Wheat Starch, Ground Paprika, Dried Parsley, Onion Powder, White Pepper, Yeast, Garlic Powder, Lemon Zest, Black Pepper, Stabiliser: Hydroxypropyl Methyl Cellulose. Allergy Advice
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPotatoRapeseed (canola) oilCreamSaltOnionYeastGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Scottish salmon fishcake Marks & Spencer | 252 | 12.7 g | 18.2 g | 14 g |
| Katsu cod fishcakes Aldi | 259 | 8.3 g | 17.6 g | 12.6 g |
| Salmon fish cakes Asda | 226 | 10 g | 17 g | 13 g |
| Fish cake Birds Eye | 215 | 10.8 g | 17.1 g | 11.1 g |
| Sweet chilli salmon Aldi | 211 | 9.6 g | 20.4 g | 9.9 g |
| Haddock And Polenta Fish Cakes Woolworths | 211 | 8 g | 14 g | 13.3 g |
| Cod Fish Cakes Young’s | 209 | 8 g | 20.5 g | 10.3 g |
| Cod Fish Cakes Youngs | 209 | 8 g | 20.5 g | 10.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489913511. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.